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  1. Kris Karam

    Gheymeh Bademjan

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    Gheymeh Bademjan Recipe type: Entree   Gheymeh Bademjan is an iranian food recipe of Persian chicken. Ingredients 1 lb chicken breasts 2 onions, chopped ½ cup split peas 6 oz can tomato puree 2 ½ tsp dried lemon zest 3½ zucchini 1 eggplant, optional salt oil Instructions Saute one onion and...
  2. Kris Karam

    Khoresht Badenjan

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    Khoresht Badenjan Recipe type: Entree   Khoresht Badenjan is an Iranian food recipe of eggplant stew. Ingredients 2 eggplants 1⁄2 cup oil 2 onions, chopped 1 tsp turmeric salt and pepper to taste 1 lb boneless leg of lamb, cubed 3 tsp tomato paste 1 cup tomatoes, chopped 2⁄3 cup firm...
  3. Kris Karam

    Mahi Sefeed

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    Mahi Sefeed Recipe type: Entree   Mahi Sefeed is an Iranian food recipe of stuffed fish. Ingredients 1 cup dried tamarind paste 1 cup warm water 4 tbsp oil 1 large onion, thinly sliced 3 cloves garlic, minced 1 bell pepper, sliced into strips 2 red chili peppers, left whole 2...
  4. Kris Karam

    Ash-e-jow

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    Ash-e-jow Recipe type: Soup   Ash-e-jow is an Iranian food recipe of barley soup. Ingredients 1 cup barley ½ cup green or red lentils 6 cup water 2 onions, diced 2 tbsp olive oil 1 tbsp dried mint 1 tsp turmeric ½ tsp pepper Instructions Saute the onions. Put everything into...
  5. Kris Karam

    Kubideh | Minced Kebab

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    Kubideh | Minced Kebab Recipe type: Entree   Kubideh | Minced Kebab is an Iranian food recipe for a sandwich with grilled meat. Ingredients 1 lb ground lamb or sirloin 1 eggs ¼ cup finely chopped Parsley ½ yellow Onion, finely chopped 1 Clove of Garlic, finely chopped ½ tsp Salt...
  1. Bavarian Herb Soup

    Bavarian Herb Soup Serves: 4   Bavarian Herb Soup (Krautsuppe) - Bitter herbs are traditionally eaten at Easter in Christian countries as a sign of penitence. This Bavarian soup is served on Easter Thursday, known as Maundy Thursday. Fresh chervil, easily...
  2. Plum Tart

    Plum Tart Recipe type: Dessert   Plum Tart is a British food recipe with spiced plums and apples. Ingredients 11⁄2 cups flour 3 tbsp sugar pinch of salt 1⁄2 tsp cinnamon 1⁄4 tsp nutmeg pinch of cloves pinch of allspice 2⁄3...
  3. Paprikás Csirke | Chicken Paprika

    Paprikás Csirke | Chicken Paprika   Paprikás Csirke | Chicken Paprika is a Hungarian food recipe made with onions and sour cream. Ingredients 1 2½–3 lb. chicken, cut into 8 pieces 4 tbsp. vegetable oil 1 large onion, peeled and...
  4. Teriyaki Chicken Wings

    Teriyaki Chicken Wings Recipe type: Entree   Teriyaki Chicken Wings is a broiled chicken recipe with a soy based sauce. Ingredients ⅓ c. lemon juice ¼ c. soy sauce ¼ c. vegetable oil 3 tbsp. chili sauce 1 clove garlic, finely...
  5. Chicken Lasagna Florentine

    Chicken Lasagna Florentine Recipe type: Entree   Chicken Lasagna Florentine is a crock pot recipe with spinach in a white sauce. Ingredients 2 (10.5oz) cans condensed reduced-fat cream of chicken 1 pkg frozen chopped spinach (10oz) thawed, drained and squeezed 1...
  6. Coconut Custard

    Coconut Custard   Coconut Custard is a Cambodian food recipe with squash. Ingredients 4 eggs ¼ c. brown sugar ¼ c. granulated white sugar 1 c. coconut milk 1 c. thinly sliced winter squash, seeds and rind removed Instructions Preheat...
  7. Chanfana | Marinated Lamb

    Chanfana | Marinated Lamb Recipe type: Entree   Chanfana | Marinated Lamb is a Portuguese food recipe baked in the marinade with onions, garlic and bacon. Ingredients 8 pounds bone-in leg of lamb, cut into 3 –inch pieces 10 cloves garlic,...
  8. Sonhos | Dreams

    Sonhos | Dreams Recipe type: Dessert   Sonhos | Dreams is a Portuguese food recipe for very light and airy fried doughnuts. Ingredients 113 g butter 2 tablespoons granulated sugar ¼ teaspoon salt 1 cup water 2 lemon rinds 1 cup...
  9. Leek Stew

    Tocana de Praz | Leek Stew Recipe type: Entree   Tocana de Praz | Leek Stew is a Romanian food recipe with beef and vegetables. Ingredients 1½ lbs. beef, cubed 1 small bunch vegetable greens 6 leeks 2 carrots, slightly steamed...
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