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  1. Zana Abrego

    Pandan Chicken

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    Pandan Chicken   Ingredients 200g chicken pieces ½ cup grated coconut 3 red chillies 8 shallots 2 lemon grass 1 tbsp oyster sauce 1 tbsp plum sauce or honey 1 egg 60g corn flour 60ml light soy sauce salt and sugar to taste 3 tbsp yogurt pandan leaves cooking oil...
  2. Zana Abrego

    Roti Jala

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      Roti Jala   Ingredients 2 cups plain flour ½ tsp salt 2 eggs beaten 2-1/2 cups coconut milk (1/2 coconut) Instructions Sift flour into bowl and add salt. Stir in beaten eggs and coconut milk and beat smooth. Use a whisk. Strain batter. Grease and heat a medium non-stick...
  3. Zana Abrego

    Eggplant with Prawns

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      Eggplant with Prawns   Ingredients 2-3 eggplant (cut into 4cm long and halve it) 8 fresh prawns (leave the tail intact) 2 cm shrimp paste (belacan) 2 clove garlic (chopped) 1 large onion (chopped) 2 tsp chilli paste/ chilli boh 1 cm fresh turmeric (pounded)/kunyit basah salt and sugar...
  4. Zana Abrego

    Malaysian Nyonya Cakes

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    Malaysian Nyonya Cakes   Ingredients 340 gm wet rice flour or rice flour 225 gm sago flour ¼ tsp salt 855 ml (11/2 coconut) coconut milk ingredients b: 425 ml water 450 gm sugar 8 screwpine leaves (if unable to obtain screwpine leaves, use vanilla essence 1 tsp) red food...
  5. Zana Abrego

    Achar Timun

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      AcharTimun   Ingredients 3 big Cucumber 2 Carrots (to cut 1-1/2cm in length) 2 Red Chillies (slit in the middle) 2 Green Chillies (slit in the middle) 10 Shallots to cut 10 cloves Garlic into two 1 tbsp Tomato Sauce 5 dried Chillies 2 clove Garlic 1 cm Ginger...
  1. Easy as Pie Crust

    Easy as Pie Crust   This Easy as Pie Crust recipe uses few ingredients to make a double crust recipe. Ingredients 2 cups flour 1 cup margarine 2 Tbsp water Instructions Mix flour and margarine with fingers or food processor...
  2. Glazed Corned Beef

    Glazed Corned Beef   Glazed Corned Beef is a crock pot recipe of beef from the crock pot finished in the oven with glaze. Ingredients 4 lb Corned beef 1½ ts Horseradish Water 2 tb Red wine vinegar 2 tb...
  3. Doce de Abóbora

    Doce de Abóbora Recipe type: Dessert   Doce de Abóbora is a Brazilian pumpkin dessert. Ingredients 1 kg pumpkin or squash 700g sugar cinnamon sticks to taste cloves to taste Instructions Cut squash into 3cm square pieces. In a large pan,...
  4. Dabo Kolo

      Dabo Kolo   This is Eritrean snack food: crunchy, spicy, like popcorn, like peanuts, like pretzel balls. Ingredients 2c flour 1‐2T Berberé 1T sugar ½ t salt ½ c water 4T softened butter Instructions Preheat oven to 350° F....
  5. Shortbread

    Shortbread Recipe type: Dessert   Shortbread is a British food recipe for a type of biscuit. Ingredients ½ cup unsalted butter, softened 3 tbsp superfine sugar 1 cup flour Instructions Grease a cookie sheet with margarine or butter and set aside....
  6. Sweet Cachapas

    Sweet Cachapas Recipe type: Dessert   Sweet Cachapas is a Venezuelan food recipe for sweet corn pancakes. Ingredients 4 cups tender corn kernels 3 teaspoons salt ¾-1 cup water ¾ cup sugar Instructions Mix all the ingredients in a blender. The...
  7. Chocolate Pie

    Chocolate Pie Recipe type: Dessert   Chocolate Pie is a Venezuelan food recipe called Marquesa de Chocolate. Ingredients 1½ cups of crushed Oreo cookies 2 (8 ounce) packages cream cheese, softened ½ cup sugar ½ teaspoon vanilla 2 eggs 1 ready-to-use...
  8. Avocado Cream

    Avocado Cream Recipe type: Dessert   Avocado Cream is a sweet Brazilian dessert. Ingredients 3 avocados, peeled and pitted 2 tbsp sugar juice of 1 lime ½ cup wine Instructions In a blender, mix avocado, sugar, lime juice and white wine....
  9. Cheese Turnovers

    Cheese Turnovers Recipe type: Side   Cheese Turnovers are an Armenian food recipe of fried cheese stuffed dough. Ingredients 3 cups flour 1 egg, beaten 1 cup water 1⁄2 cup vegetable oil 1⁄2 tsp salt 1 lb yellow cheese, two kinds,...
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