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  1. Art Ostroff

    Cola Easter Ham

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    Cola Easter Ham Prep time:  10 mins Cook time:  2 hours 30 mins Total time:  2 hours 40 mins   Ingredients 1 (8 pound) boneless ham 2 cups packed brown sugar 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage 1 cup grape juice 1 (20 ounce) can sliced...
  2. Mellissa Eldreth

    Turkey Noodle Soup

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      Turkey Noodle Soup   This is a really quick and easy soup. Chicken can be used instead of turkey and other leftover vegetables can be added if wished. Ingredients • 1 onion, chopped finely • 1.1 litres turkey stock • 50g vermicelli noodles, or some form of pasta •...
  3. Mellissa Eldreth

    Turkey Stock and Turkey Soup

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    Turkey Stock and Turkey Soup   All the leftover turkey bones and skin, all leftover vegetables and leftover sauces, gravies. Ingredients Turkey Stock • 4 carrots, 4 celery sticks, an onion or two, two cloves of garlic • 3-4 bay leaves, 12 peppercorns, about 3-4 whole cloves, two blades of...
  1. Black Bean Spinach Pizza

    Black Bean Spinach Pizza Recipe type: Entree   Black Bean Spinach Pizza is a Canadian food recipe with mashed beans with onions, spices and tomatoes. Ingredients 1 thin pizza crust 1 - 14 oz can black beans, rinsed and drained ½...
  2. Papitas Rellenas | Meat Stuffed Potato Croquettes

    Papitas Rellenas | Meat Stuffed Potato Croquettes Recipe type: Entree   Papitas Rellenas | Meat Stuffed Potato Croquettes is a Peruvian food recipe for fried potato balls with homemade salsa. Ingredients 2 lbs Yukon gold potatoes 1 lb Yellow potatoes Flour...
  3. Bean Salad

    Bean Salad Recipe type: Salad   Bean Salad is a Venezuelan food recipe with tomatoes and onions. Ingredients 3 c. canned fava or kidney beans, drained and rinsed 1 large tomato, chopped and seeded ¾ c. chopped onion ¾ c. corn...
  4. Country Chili

    Country Chili Recipe type: Entree   Country Chili is a Canadian food recipe with beef and kidney beans. Ingredients 1 lb lean ground beef 1 tbsp canola oil 2 garlic cloves, minced 2 cups onion, chopped 1 green pepper, seeded and...
  5. Iscas | Liver and Bacon

    Iscas | Liver and Bacon Recipe type: Entree   Iscas | Liver and Bacon is a Portuguese food recipe marinated overnight then sauteed. Ingredients 2 fl dry white wine 1½ lb lamb's liver; thinly sliced 2 tb wine vinegar 5 cloves...
  6. Apple Tart

    Apple Tart Recipe type: Dessert   This Apple Tart is a British food recipe made with a puff pastry. Ingredients 1 frozen puff pastry 4 apples, peeled, cored and sliced unsalted butter For the pastry cream: 2 pints of milk 4...
  7. Brussels Sprouts with Garlic and Ham

      Brussels Sprouts with Garlic and Ham   Ingredients • Leftover Brussels Sprouts • Leftover Ham or Bacon cut into small pieces • Butter or Olive Oil for Frying • 1-2 Garlic Gloves very finely chopped • One small onion...
  8. Eetch

    Eetch Recipe type: Salad   Eetch is an Armenian food recipe for bulgur salad similar to tabbouleh. Ingredients 1 large onion, chopped 100ml olive oil 200ml tomato sauce 1 tbsp pomegranate molasses Juice of 1 lemon Salt 200gr bulgur Fresh mint...
  9. Beef Salad

    5.0 from 1 reviews Beef Salad Recipe type: Salad   Beef Salad is a Cambodian Food Recipe for strips of grilled beef and cabbage salad. Ingredients 600g beef fillets, grilled and thinly sliced ½ a small white cabbage, thinly sliced ½...
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