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  1. Maria Darius

    Sursild

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    Sursild Recipe type: Entree   Sursild is a Norwegian food recipe of pickled herring served for Christmas breakfast. Ingredients 4 whole salted herrings 3 large onions, sliced into thin rings 1 tbsp peppercorns 1 tbsp mustard seeds 8 cloves 5 allspice berries 1 bay leaf 1 cup 7% vinegar 1 1⁄2...
  2. Maria Darius

    Meat Loaf Stuffed with Macaroni

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    Meat Loaf Stuffed with Macaroni | Rulada de Carne Tocata Umpluta cu Macaroane   Rulada de Carne Tocata Umpluta cu Macaroane is a Romanian food recipe for a meat loaf stuffed with macaroni. Ingredients 2 lbs ground beef 2 onions, chopped fine 1 bread slice, crust off, crumbled 5 oz...
  3. Maria Darius

    Caldeirada De Peixe

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    Caldeirada De Peixe Recipe type: Main   Caldeirada De Peixe is a Portuguese food recipe for seafood stew. Ingredients ½ lb fish or shellfish, any kind ½ tsp salt 4 tbsp olive oil 2 onions, chopped 8 tomatoes, peeled and chopped 1 green pepper, seeded and chopped 4 cloves of garlic,...
  4. Maria Darius

    Cottage Cheese with Dill

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    Cottage Cheese with Dill | Urda cu Marar   Urda cu Marar is a Romanian food recipe for cottage cheese with dill. Ingredients 1⁄2 lb cottage cheese 2 oz butter salt to taste 1 tbsp fresh dill, minced 3 spring onions (green part only), minced Instructions Mix cheese with butter...
  5. Maria Darius

    Kjottkaker

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    Kjottkaker Recipe type: Main   Kjottkaker are Norwegian meatballs. Ingredients ¼ cup milk ½ cup cornstarch 1 lb ground chuck 1 medium onion, finely chopped ¾ tsp salt ½ tsp ground nutmeg ¼ tsp pepper 1 egg 2 tbsp vegetable oil 2 (13½ oz) cans beef broth 4 cups hot mashed...
  1. Bean and Garlic Dip

    Bean and Garlic Dip Recipe type: Appetiser   Bean and Garlic Dip is a Venezuelan food recipe for dip with pinto beans. Ingredients 2 cups pinto beans, ground ¼ cup mayonnaise or salad dressing 1 clove garlic, finely chopped 1½ teaspoons...
  2. Bolas de Bacalhau

    Bolas de Bacalhau Recipe type: Entree   Bolas de Bacalhau is a Portuguese food recipe for codfish balls. Ingredients 1⁄2 lb dried salted cod-bacalhau 2 cups water 1 small onion, minced fine 1 bay leaf 3 cups potatoes, boiled, peeled and...
  3. Beef and Spinach

    Beef and Spinach Recipe type: Entree   Beef and Spinach is a Mongolian food recipe with onions and soy sauce. Ingredients 500g lean beef strips 1⁄4 cup sweet chilli sauce 2 tablespoons soy sauce 1 teaspoon minced garlic 2 teaspoons minced...
  4. Lamb Patties

    Lamb Patties Recipe type: Entree   Lamb Patties is a Mongolian food recipe with garlic, scallions and cilantro. Ingredients 1¼ pounds ground lamb 4 large garlic cloves, coarsely chopped 1 cup chopped scallions (white and tender green parts) 2 cups chopped...
  5. Herbed Roast Beef

    Herbed Roast Beef   Herbed Roast Beef is a crock pot recipe with your favorite herbs. Ingredients 3-pound boneless beef tip roast 1 tsp. salt 1 tbsp. mixed dried herb leaves ½ tsp.pepper 2 cloves garlic, finely chopped 1 cup...
  6. Cutlets in Cream

    Cotlete cu Smantana | Cutlets in Cream Recipe type: Entree   Cotlete cu Smantana | Cutlets in Cream is a Romanian food recipe with a white cream sauce. Ingredients 4 to 6 cutlets, slightly salted 2 tbs. lard salt beef stock...
  7. Hamburger à la Lindström

    Hamburger à la Lindström Recipe type: Main   Hamburger à la Lindström is a traditional Swedish food recipe for hamburgers. Ingredients 500 g ground beef 2 egg yolks 100 ml cream 100 g chopped onions 150 ml chopped pickled red beets...
  8. Ham in Foil

    Ham in Foil   Ham in Foil is a crock pot recipe of wrapped ham baked with a small amount of water. Ingredients ½ cup water 3-4 lbs ham, precooked Instructions Pour water in Crock-Pot. Wrap precooked 3 to 4...
  9. Gingersnap Pie Crust

    Gingersnap Pie Crust   Gingersnap Pie Crust is an easy pie crust recipe using cookies. Ingredients 2 cups ground gingersnap cookies 2 tablespoons sugar ⅓ cup Shortening, butter flavored Instructions Preheat oven to 350 degrees F. In a medium bowl,...
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