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Västerbottensglass

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Västerbottensglass
Recipe type: Dessert
 
Västerbottensglass is a Swedish food recipe of cheese ice cream.
Ingredients
  • 60 g grated Västerbotten cheese
  • 3 egg yolks
  • 60 g powdered sugar
  • 300 ml whipping cream
  • 3 egg whites
Instructions
  1. Mix the grated cheese with the sugar and egg yolks.
  2. Whip the whipping cream. Add the whipped cream to the cheese-egg yolks-sugar mixture.
  3. Whip the egg whites into a firm foam. Add the foam gently to the mixture.
  4. Pour into a bowl and place it in the deep-freeze for a few hours.

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