Dag Bitanoor Recipe type: Entree Dag Bitanoor is an Israeli food recipe of baked fish topped with tomatoes. Ingredients 4...
Want to know what your friends who have been here are saying? JOIN NOW !
Top Recipes
Barbecued Salmon Prep time: 30 mins Cook time: 10 mins Total time: 40 mins Serves: 8 This Canadian food recipe...
Yerishta Recipe type: Entree Yerishta is an Armenian food recipe for homemade noodles. Ingredients 6 eggs 1-1/2 tbsp. salt. 2...
Swiss Steak
Posted by Aron Bitting
Leave a comment
Swiss Steak
Recipe type: Entree
Swiss Steak is a crock pot recipe for seared steak with a tomato based sauce.
Ingredients
- 2 lb Round steak (cut in pieces)
- 3 tb Flour
- 2 tb Oil
- 1 can Tomatoes; 16 oz; chopped
- 1 lg Onion; chopped fine
- 2 Celery stalks; chop fine
- 1 tb Dijon mustard
- 2 tb Wine vinegar
- 2 Beef bouillon cubes
- 1 tb Worcestershire sauce
- 1 Bay leaf
- Salt
- Pepper
Instructions
- Season meat with salt and pepper then dredge meat in flour. Heat oil in large skillet and brown meat in batches so as not to crowd in pan.
- Add to crock pot with remaining ingredients.
- Cover pot and cook on low for 6 to 8 hours.
- Garnish with chopped parsley and serve with boiled, herbed potatoes.
You may also enjoy these recipes:
Not a Member Yet?
Join Taste the World Club and share
your culinary experiences!
It’s easy, quick, and free!
or directly
[php snippet=2]
Add a comment