Want to know what your friends who have been here are saying? JOIN NOW !


Top Recipes

  1. Chocolate Chip Oat Cookies Recipe type: Dessert   Chocolate Chip Oat Cookies is a Canadian food recipe using the added benefits...
  2. Kletskoppen | Lace Cookies Recipe type: Dessert   Kletskoppen | Lace Cookies is a Dutch food recipe made with nuts and...
  3. Graham Cracker Crust Tartlets   Graham Cracker Crust Tartlets is an easy recipe for making small pies. Ingredients 4 Graham...

Sursild

Posted by
| Leave a comment

Sursild
Recipe type: Entree
 
Sursild is a Norwegian food recipe of pickled herring served for Christmas breakfast.
Ingredients
  • 4 whole salted herrings
  • 3 large onions, sliced into thin rings
  • 1 tbsp peppercorns
  • 1 tbsp mustard seeds
  • 8 cloves
  • 5 allspice berries
  • 1 bay leaf
  • 1 cup 7% vinegar
  • 1 1⁄2 cups sugar
  • 2 cups cold water
  • bread
Instructions
  1. Soak the herrings in water for 1–2 hours, rinse, fillet, pat dry, and cut in 1⁄2-inch strips.
  2. In a covered nonreactive container, mix the onions and spices with the herring.
  3. Mix the vinegar, sugar, and cold water, and stir until the sugar has dissolved.
  4. Cover the herring with the vinegar marinade and leave for at least 1 day.
  5. Serve with the onion rings, over bread to make open sandwiches.

Reply to Anonymous

Rate this recipe:  


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly

[php snippet=2]

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community