Want to know what your friends who have been here are saying? JOIN NOW !

Top Recipes

  1. Harira Recipe type: Soup   Harira is a Moroccan food recipe of meat and lentil soup. Ingredients 2 tbsp olive oil...
  2.   Spinach and Ham Greek Christmas Pie   Ingredients • 75g butter • 200g onions, peeled and chopped • 2...
  3. Semlor Recipe type: Dessert   Semlor is a Swedish food recipe of stuffed buns with almond and whipped cream. Ingredients 50...

Roast Turkey

Posted by
| Leave a comment
Roast Turkey
Prep time: 
Cook time: 
Total time: 
Serves: 10
  • • Turkey 6-20 pounds
  • • Herbed Stuffing
  • • 4 quarts ½ inch bread cubes
  • • 1 cup parsley
  • • 2 tsp salt
  • • 2 tsp thyme
  • • 2 tsp rosemary crushed
  • • 2 tsp marjoram
  • • 1 tsp ground sage
  • • 1 cup margarine
  • • 1 cup coarsely chopped onion
  • • 1 cup coarsely chopped celery
  • • 1-2 cups chicken broth
  1. Rinse bird with cold water.
  2. Drain and pat dry.
  3. Prepare stuffing.
  4. Rub body and neck cavities with salt.
  5. Fill lightly with stuffing.
  6. Extra stuffing can be baked wrapped in aluminum foil for the last hour of roasting time by the turkey.
  7. Close neck cavity with skewers.
  8. Put aluminum foil on the wing tips.
  9. Push drumsticks under band of skin at the tail.
  10. Weigh the turkey to get the cooking time.
  11. Set the turkey on a rack in a roasting pan.
  12. Brush with melted margarine.
  13. Roast in 325F oven until internal temperature is 180F in the center of the thigh. Let the turkey set for 10 minutes before cutting or serving.
  14. Stuffing In a large bowl, toss bread cubes, and herbs.
  15. Melt butter in a skillet; add onion and celery.
  16. Cook over medium heat for 5 minutes with stirring. Mix with bread mixture.
  17. Add 1-2 cups of chicken broth until mixture is blended and moist.
  18. Lightly fill body and neck cavities of the turkey.


Add a comment

Rate this recipe:  

Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!


or directly

[php snippet=2]

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !

Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community