Want to know what your friends who have been here are saying? JOIN NOW !


Top Recipes

  1. Semsek Recipe type: Entree   Semsek is an Armenian food recipe for a baked meat pizza. Ingredients 1 package active dry...
  2. Boortsog Recipe type: Dessert   Boortsog is a Mongolian food recipe of fried sweet dough. Ingredients 2⁄3 cup sugar 1⁄2 cup...
  3. Country Chili Recipe type: Entree   Country Chili is a Canadian food recipe with beef and kidney beans. Ingredients 1 lb...

Quinoa Salad

Posted by
| Leave a comment

Quinoa Salad
Recipe type: Salad
 
Quinoa Salad is a Venezuelan food recipe with tomatoes, peppers and onions.
Ingredients
  • ½ c. quinoa, rinsed until water runs clear
  • 3 c. water salt to taste
  • 2 tomatoes, peeled, seeded, and diced
  • 1 red bell pepper, diced
  • 1 c. finely chopped onion
  • 2 jalapeno peppers, seeded and minced
  • ½ c. minced fresh cilantro
  • ¼ c. lemon juice
  • ½ c. olive oil
Instructions
  1. Place the quinoa and 3 c. water in a medium saucepan and bring to a boil.
  2. Reduce the heat, cover, and simmer for 12 to 15 minutes, or until translucent. Drain and let cool. Transfer to a large bowl and fluff with a fork.
  3. Add the vegetables, cilantro, lemon juice, and oil. Stir to combine.
  4. Cover and refrigerate for 30 minutes before serving.

Add a comment

Rate this recipe:  


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly


Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – 2017

RecipesAndFoods.com - International Culinary Community