Want to know what your friends who have been here are saying? JOIN NOW !


Top Recipes

  1. Acaraje Recipe type: Side   Acaraje is a Brazilian food recipe of bean fritters with shrimp. Ingredients 2 cups canned kidney...
  2.   Turkey, Sage and Winter Vegetable Risotto   Ingredients • 400-550 ml Turkey stock made from the bones of the...
  3. Chicken and Figs Recipe type: Entree   This Moroccan food recipe creates a meal with chicken and fig pieces. Ingredients 3...

Quick Minestrone Soup

Posted by
| Leave a comment

Quick Minestrone Soup
Recipe type: Soup
 
Quick Minestrone Soup is a divine food recipe with vegetables and beans.
Ingredients
  • ½ c onion, chopped
  • ½ c celery, chopped
  • 1/c c carrots, chopped
  • 1 clove garlic, minced
  • ¼ t thyme
  • ¾ t basil
  • ¼ t oregano
  • 1 c cabbage, chopped
  • 11/2 c garbanzo beans (canned, organic)
  • 2 c red kidney beans (canned, organic)
  • 1 can organic Italian tomatoes, chopped
  • 6-8 c of Homemade Vegetable Broth
Instructions
  1. Sauté in ¼ c of the broth: onion, celery, carrots, and garlic until onion is tender.
  2. Add remaining ingredients and simmer for about 20 minutes.
  3. Start with 6 cups of broth, and add more if needed.

Add a comment

Rate this recipe:  


Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!

JOIN NOW !

or directly

[php snippet=2]

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !


Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community