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Parmesan Flat Bread
Posted by Maria Darius
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Parmesan Flat Bread
Recipe type: Bread
Parmesan Flat Bread is a Bolivian food recipe for a thick dough with cheese and sesame seeds.
Ingredients
- 2 c. Parmesan cheese
- 2 c. all purpose flour
- 2 c. milk
- 1½ c. sugar
- 1 teaspoon baking powder
- 3 eggs
- 380 g. butter
- sesame seeds for decoration
Instructions
- Mix everything in a bowl, except for sesame seeds, until the mixture has a creamy consistency.
- Put the mixture in a greased cake pan. Sprinkle with sesame seeds.
- Bake at 350° for 40 minutes.
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