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Paradicsomsaláta | Tomato Salad
Posted by Zana Abrego
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Paradicsomsaláta | Tomato Salad
Recipe type: Salad
Paradicsomsaláta | Tomato Salad is a Hungarian food recipe mixed with onions, parsley and homemade dressing.
Ingredients
- 6 to 8 firm, medium tomatoes
- 1 small onion, finely chopped
- ½ c. white vinegar
- 1 c. water
- 2 tbsp. vegetable or salad oil
- 1 tsp. salt
- 1 tsp. sugar
- 2 to 3 tbsp. finely chopped parsley
Instructions
- Remove stem and core from the tomatoes with a sharp knife. Cut tomatoes into slices and place in a large bowl. Add onion and mix well.
- Mix vinegar, water, oil, salt and sugar into a jar, close tightly, and shake well.
- Pour dressing over tomatoes and refrigerate for 1 hour.
- Sprinkle with parsley before serving.
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