Mesir Wat Eritrean red lentil puree Ingredients 2 onions, chopped 3 cloves garlic, crushed 1T ginger, chopped ¼c...
Want to know what your friends who have been here are saying? JOIN NOW !
Top Recipes
Cheese Sticks Recipe type: Side Cheese Sticks are a Venezuelan food recipe called Tequenos. Ingredients 1 kg flour 1 cup...
Stuffed Pasta Shells Recipe type: Entree Stuffed Pasta Shells is a slow cooker recipe with mozzarella cheese. Ingredients 18 jumbo...
Palta Rellena
Posted by Maria Darius
Leave a comment
Palta Rellena
Recipe type: Entree
Palta Rellena is a Bolivian chicken and shrimp stuffed avocado.
Ingredients
- 4 oz shrimp, peeled and cooked
- 2 avocados
- ½ banana, sliced
- 2 tsp lemon juice
- ¼ cup mayonnaise
- 1 tbsp half & half
- salt and black pepper
- 1 pinch paprika
- 1 pinch sugar
- 1½ cups chicken, cooked and diced
- 6 lettuce leaves, shredded
Instructions
- Cut avocados in half and remove pits. Remove some flesh from avocado skins. Reserve skins.
- Dice remaining avocado flesh and combine with banana then sprinkle with lemon juice.
- Combine mayonnaise, half & half, salt, sugar, pepper, and paprika.
- Fold in banana mixture, chicken, shrimp and lettuce.
- Spoon mixture into avocado skins.
You may also enjoy these recipes:
Not a Member Yet?
Join Taste the World Club and share
your culinary experiences!
It’s easy, quick, and free!
or directly
[php snippet=2]
Add a comment