Diós Kalács Recipe type: Dessert Diós Kalács is a Hungarian food recipe of rolled walnut bread. Ingredients 1 oz yeast...
Want to know what your friends who have been here are saying? JOIN NOW !
Top Recipes
Julskinka Recipe type: Main Julskinka is a Swedish food recipe of baked ham. Ingredients 3 - 5 kg of salt-cured...
The disposal of unused food reaches a peak over the Christmas period. This guide provides some simple recipes which will...
Oil Pie Crust
Posted by Nathalie Bodner
Leave a comment
Oil Pie Crust
Oil Pie Crust is an easy pie crust recipe for two crusts or a double crust pie.
Ingredients
- 2¾ cups sifted all-purpose flour
- 1 teaspoon salt
- ½ cup vegetable oil
- ½ cup milk
Instructions
- Mix flour and salt together.
- Pour milk and oil into one measuring cup, do not stir, and add all at once to flour.
- Stir until mixed, and shape into 2 flat balls. Wrap in plastic wrap. Refrigerate for 15 minutes or more.
- Roll out on lightly floured surface and fill.
You may also enjoy these recipes:
Not a Member Yet?
Join Taste the World Club and share
your culinary experiences!
It’s easy, quick, and free!
or directly
[php snippet=2]
Add a comment