Want to know what your friends who have been here are saying? JOIN NOW !

Top Recipes

  1. Goulash with Red Wine Sauce   Goulash with Red Wine Sauce is a Hungarian food recipe with beef, onions and...
  2. Sjömansbiff Recipe type: Entree   Sjömansbiff is a Swedish food recipe called Seaman's Stew with potatoes and meat. Ingredients 600 g...
  3. Beet and Bean Borscht Recipe type: Soup   Beet and Bean Borscht is a Canadian food recipe with vegetables and dill....

Kjottboller | Meatballs

Posted by
| Leave a comment

Kjottboller | Meatballs
Recipe type: Entree
Kjottboller | Meatballs is a Norwegian food recipe baked in a sauce of creamy mushrooms and beef broth.
  • 5 lb. total beef, pork and veal, finely ground
  • 2 Tbsp. salt
  • 1 tsp. dry mustard
  • 1 tsp. mace
  • 1 tsp. pepper
  • 1 (10-oz.) can mushroom soup (NOT cream of mushroom)
  • 1 (10-oz.) can beef consommé
  • 1 (13 oz.) and 1 5½-oz. can evaporated milk
  1. Mix meats, salt, mustard, mace, pepper and milk. Form into balls of desired size; they will be soft. Brown in butter or place on broiler pan to bake in oven (350 degrees F) until done.
  2. Stir together soups in a large baking dish and simmer briefly.
  3. Add meatballs and bake at 325 degrees F for an hour or until flavors are blended.
  4. Makes approximately five dozen meatballs.

Add a comment

Rate this recipe:  

Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!


or directly

[php snippet=2]

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !

Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community