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Guriltai Shul

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Guriltai Shul
Recipe type: Soup
Guriltai Shul is a Mongolian food recipe for mutton soup served with egg noodles.
  • 2 tbsp vegetable oil
  • 1 lb mutton or beef, cut into thin strips
  • 2 large potatoes, peeled and diced
  • 3 turnips, peeled and diced
  • 2 onions, chopped
  • 2 carrots, peeled and diced
  • 8 cups stock
  • 1 packet flat egg noodles
  • salt to taste
  1. Heat the oil in a large wok and quickly brown the meat.
  2. Add stock and simmer, covered, until meat is almost tender, about 20 minutes.
  3. Add vegetables and simmer until almost done, about 20 minutes.
  4. Add noodles and salt and continue simmering until noodles are ready, about 10 minutes.

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