Want to know what your friends who have been here are saying? JOIN NOW !

Top Recipes

  1. Palt Recipe type: Entree   Palt is a Swedish food recipe for meatball dumplings. Ingredients 2 boiled potatoes, peeled and mashed...
  2.   Eritrean Cucumber and Tomato Salad   Ingredients 2 – 2‐1/2c chopped fresh tomatoes 1‐1/2c cucumbers, scrubbed and chopped ¼c...
  3. Texan Goulash Recipe type: Entree   Texan Goulash is a crock pot recipe with beef, corn and noodles in chili sauce....

Greek Easter Lamb

Posted by
| Leave a comment

Greek Easter Lamb
Serves: 8
  • 5 lb leg of lamb,or kid
  • 1 t salt
  • 4 lg garlic cloves crushed,peeled, and coarsely mince
  • 1 c olive oil
  • 6 T fresh lemon juice
  • 2 T fresh oregano leaves
  • 2 t basil leaves,Dried
  • 2 T fresh mint leaves
  • 3 T fresh rosemary leaves
  1. Two to four hours before roasting, remove meat from refrigerator.
  2. Trim all outside fat and prominent sinews. In a food processor, blender, or electric mincer puree together salt, oregano, basil, mint, rosemary, thyme, and garlic. (Add 1 or 2 spoonfuls olive oil if needed.)
  3. If no electric appliance is available, mince herbs and seasonings and pound in a mortar.
  4. Rub herb mixture on lamb. Stir together olive oil and lemon juice and paint some generously on meat, reserving remainder.
  5. Let meat stand at least 2 hours.
  6. Preheat oven to 475 degrees. Place leg on rack in roasting pan in center of oven. Lower heat to 350 degrees. Brush meat with reserved oil mixture every 10 minutes.
  7. Roast until internal temperature at thickest part registers 135 degrees on an instant-read meat thermometer (20 minutes per pound) for rare, 150 degrees for medium, and 165 degrees for medium well-done.
  8. Let meat rest before slicing across grain.


Add a comment

Rate this recipe:  

Not a Member Yet?

Join Taste the World Club and share
your culinary experiences!

It’s easy, quick, and free!


or directly

[php snippet=2]

Why become a member?

Recipes and Foods offers quality information and help you to find the best deals on food and restaurants.

In Taste the World Club our members share their culinary experiences on forums and they can help you with practical cooking advice.

Join our community now and begin making new friends as passionate about food and cooking as you are!

About Recipes and Foods

Recipes and Foods is a culinary community that brings together people passionate about international food and new culinary experiences.

Try the international cuisine,Taste the World !

Copyright © 2013 – [php snippet=1]

RecipesAndFoods.com - International Culinary Community