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Graham Cracker Pie Crust

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Graham Cracker Pie Crust
 
Graham Cracker Pie Crust is an easy recipe that is pressed into the pie plate.
Ingredients
  • 20 squares graham crackers, rolled fine, about 1⅔ cups
  • ¼ cup sugar
  • ¼ cup softened butter
Instructions
  1. Thoroughly blend together graham cracker crumbs, softened butter and sugar.
  2. Press firmly into an even layer against bottom and sides of 9-inch pie plate.
  3. Bake at 375°F for 8 minutes.
  4. Cool.

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