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  1. Spicy Fish Soup

    Spicy Fish Soup Recipe type: Soup   Spicy Fish Soup is an Israeli food recipe with fish fillets and onions. Ingredients 4 tbsp olive oil 1 to 1½ lb skinned fish fillets 1 onion, chopped 6 cloves garlic, minced 10 cup...
  2. Aleecha

    Aleecha Recipe type: Entree   Aleecha is an Ethiopian food recipe of vegetable stew. Ingredients 1 cabbage, cut into eighths 1⁄2 cup herb butter 2 onions, sliced 1 tbsp spice mix 1⁄4 cup water 4 carrots, peeled and cut in half...
  3. Tamale Pie

    Tamale Pie   Tamale Pie is a crock pot recipe for a cornmeal crust with a meat and tomato inside. Ingredients 2 c Chicken broth or bouillon 1 c Yellow cornmeal 1 tb Chopped fresh cilantro ½ lb Pork sausage...
  4. Steamed Mutton Dumplings

    Steamed Mutton Dumplings Recipe type: Entree   Steamed Mutton Dumplings is a Mongolian food recipe called buuz with chives. Ingredients Premium wheat flour A pinch of salt Lukewarm water Minced mutton Chives Salt Ground pepper Garlic Instructions For the Dough, dissolve...
  5. Brussels Sprouts with Sour Cream

    Brussels Sprouts with Sour Cream Prep time:  30 mins Cook time:  20 mins Total time:  50 mins Serves: 6   Ingredients ½ lb Brussels Sprouts (cut large ones in half lengthwise) ½ cup Sour Cream 1 tsp. Dill Weed ¼ tsp....
  6. Bavarian Herb Soup

    Bavarian Herb Soup Serves: 4   Bavarian Herb Soup (Krautsuppe) - Bitter herbs are traditionally eaten at Easter in Christian countries as a sign of penitence. This Bavarian soup is served on Easter Thursday, known as Maundy Thursday. Fresh chervil, easily...
  7. Hamantash

    Hamantash Recipe type: Dessert   Hamantash are an Israeli food recipe of stuffed pastries. Ingredients ⅔ cup butter ½ cup sugar 1 egg ½ tsp vanilla 2½ to 3 cup sifted flour 1 tsp baking powder dash of salt ¾ cup...
  8. Quentao

    Quentao Recipe type: Drink   Quentao is a traditional Brazilian cider. Ingredients 1 cup sugar 3 cups water ¾ cup cubed fresh ginger root 2 limes, sliced 4 cinnamon sticks 1 (750 milliliter) bottle pinga/rum Instructions While stirring, cook sugar in...
  9. Chermoula Sauce and Fish

    Chermoula Sauce and Fish Recipe type: Entree   Chermoula Sauce is a Moroccan sauce recipe served over fish. Ingredients 3 lbs fish fillets 4 potatoes, roasted and sliced 2 green peppers, sliced and sautéed 2 tomatoes, sliced salt and pepper, to...
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