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  1. Bacalhau com Legumes | Cod with Vegetables

    Bacalhau com Legumes | Cod with Vegetables Recipe type: Entree   Bacalhau com Legumes | Cod with Vegetables is a Portuguese food recipe for marinated cod with mixed vegetables. Ingredients 600 g cod fillets 100 ml milk 3 garlic cloves, minced...
  2. Cod with Salsa Verde

    Cod with Salsa Verde Recipe type: Entree   Cod with Salsa Verde is a Norwegian food recipe baked with a flavorful sauce. Ingredients 560g-675g fillet of Norwegian cod 2-3 tbsp olive oil 2-3 tbsp finely chopped chives, to serve Salsa Verde...
  3. Goose Pie

    Goose Pie   Old Christmas Recipe from Richard Briggs, The English Art of Cookery. (London: 1794. Third Edition). Instructions Boil a small neat’s tongue till it is tender, peel it, and cut of the root and tip-end; bone a large...
  4. Spotted Dick

    Spotted Dick Recipe type: Dessert   Spotted Dick is a British food recipe of traditional raisin cake with cream. Ingredients 1 cup self-rising flour pinch of salt 2 tbsp sugar 1⁄2 cup butter 1 cup raisins 3⁄4 cup cold water flour...
  5. Canadian Food, the Cuisine of Many Regions

    Canadian cuisine has been shaped and impacted by continual waves of immigration. Original dishes stem from Native Americans and Inuit and then incorporate French and British influences in. The cooking styles of Canada differ from region to region so there...
  6. Barbecued Chicken

    Barbecued Chicken   Barbecued Chicken is a crock pot recipe baked in sauce. Ingredients 4-6 pieces chicken 1 bottle BBQ sauce ½ cup white vinegar ½ cup brown sugar 1 tsp. mesquite seasoning ½ tsp. garlic powder ½-1 tsp. red...
  7. Baked Koufta

    Baked Koufta Recipe type: Entree   Baki Koufta are an Armenian food recipe of wheat balls stuffed with peanut butter. Ingredients 6 medium onions, minced 1⁄3 cup water 1 cup fresh parsley, chopped 1 tbsp fresh basil, chopped 1 lb peanut...
  8. Tabbouleh

    Tabbouleh Recipe type: Salad   Tabbouleh is an Israeli food recipe of bulgur salad. Ingredients 2 cups bulgur 1 onion, finely chopped 4 large tomatoes, chopped 2 bunches scallions, finely chopped 2 small cucumbers, peeled and chopped ½ cup olive oil...
  9. Topik

    Topik Recipe type: Entree   Topik is an Armenian food recipe for vegetarian meatballs. Ingredients 2 c chickpeas 1 large potato, peeled 4 lb onions, sliced thin 1⁄2 c tahini 1⁄4 c currants 1⁄4 c pine nuts 2 t cinnamon 2...
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