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  1. Julienne Echols

    Marinated Chicken Wings

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    Marinated Chicken Wings Recipe type: Entree   Marinated Chicken Wings is a flavorful chicken recipe with a soy sauce marinade. Ingredients 2 doz. chicken wings 5 oz. bottle soy sauce 2 tbsp. brown sugar 1 tsp. Dijon mustard ½ tsp. garlic powder Instructions Cut chicken wings in half. Marinate in remaining...
  1. Punch Sauce for Sweet Puddings

      Punch Sauce for Sweet Puddings Prep time:  20 mins Cook time:  25 mins Total time:  45 mins Serves: 4   This is a old Victorian sauce with custard, plain bread, and plum-puddings. From Eliza Acton, Modern Cookery. (London: 1845). Ingredients...
  2. Brazilian Food, Tropical and Diverse

    Brazilian dishes are diverse due to their mixed heritage and different regions. Brazil has mountains, swampy wetlands, highlands, tropical rain forests and who could forget, the Amazon River. The climate also plays a large role in Brazilian cuisine. With the...
  3. Fried Rice Noodles

    Fried Rice Noodles   Fried Rice Noodles is a Cambodian food recipe with meat, eggs and green onions. Ingredients ½ lb. narrow rice noodles 3 to 4 tbsp. fish sauce 6 tbsp. granulated sugar 6 tbsp. white vinegar 1 tbsp....
  4. Tacu Tacu

    Tacu Tacu Recipe type: Side   Tacu Tacu is a Peruvian food recipe for bean fritters. Ingredients 2 cups cooked kidney or navy beans, drained 1 tbsp olive oil 6 strips bacon, diced 1 onion, finely chopped 2 garlic cloves, finely...
  5. Farikal | Lamb and Cabbage Stew

    Farikal | Lamb and Cabbage Stew Recipe type: Entree   Farikal | Lamb and Cabbage Stew is a Norwegian food recipe slowly cooked on the stove. Ingredients 2 lb. sliced lamb shoulder, neck or breast on the bone 1 large cabbage...
  6. Cheese and Olive Empanadas

    Cheese and Olive Empanadas Recipe type: Entree   Cheese and Olive Empanadas are a Bolivian food recipe for stuffed pastries. Ingredients 2 cups all-purpose flour ½ teaspoon salt ⅔ cup shortening 6 tablespoons water 1¼ ounces stuffed green olives, chopped ¼...
  7. Beef Stew

    Beef Stew Recipe type: Entree   Beef Stew is a Peruvian food recipe called Guiso de Vacuno. Ingredients 3 tbsp. vegetable oil 2 medium onions, chopped 1½ lb. round steak, cubed 2 tsp. paprika 1 tsp. cumin 1 tsp. garlic powder...
  8. Suspiro

    Suspiro Recipe type: Dessert   Suspiro is Brazilian meringue cookie recipe. Ingredients 4 egg whites 8 tbsp sugar Instructions Beat the egg whites until almost hard and add, while still beating, the sugar little by little. Use a tbsp to drop...
  9. Pastel de Choclo | Corn and Meat Pie

    Pastel de Choclo | Corn and Meat Pie Recipe type: Entree   Pastel de Choclo | Corn and Meat Pie is a Bolivian food recipe of their version for beef and chicken pie. Ingredients 6 large ears of corn, kernels only...
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