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  1. Deviled Beef

    Deviled Beef Recipe type: Entree   Deviled Beef is a slow cooker recipe with chuck roast. Ingredients 2 pounds chuck roast 1 onion, chopped 1 (6 ounce) can tomato paste ¾ cup water 1 (1.3 ounce) envelope sloppy joe seasoning 2...
  2. Stir-Fried Lamb

    Stir-Fried Lamb Recipe type: Entree   Stir-Fried Lamb is a Mongolian food recipe with onions chili and sauce. Ingredients 750g lean lamb strips 3 teaspoons oil 4 medium onions, quartered 1 teaspoon crushed garlic 3 shallots, chopped 1 teaspoon minced chilli...
  3. Canja de Galinha

    Canja de Galinha Recipe type: Main   Canja de Galinha is a Brazilian chicken soup. Ingredients 3 lbs boneless, skinless chicken meat 1 onion, chopped 6 cups chicken stock ¼ cup white rice ¾ cup tomatoes, peeled, seeded and chopped ½...
  4. Rice

    Rice   Rice is a Cambodian food recipe that creates a fluffy yet dry rice used for soaking up sauces in meals. Ingredients 2 c. extra-long-grain rice 2½ c. water Instructions In a deep saucepan, bring rice and water to...
  5. Meatball Soup with Pumpkin

    Meatball Soup with Pumpkin Recipe type: Soup   Meatball Soup with Pumpkin is a Cambodian food recipe flavored with pork, pumpkin and fish sauce. Ingredients 1⁄2 lb ground pork 1 tbsp fish sauce ¼ tsp salt 1⁄2 tbsp sugar 1⁄4 tsp...
  6. Beef and Snow Peas

    Beef and Snow Peas Recipe type: Entree   Beef and Snow Peas is a Cambodian Food Recipe cooked in a sauce marinade and served over pasta or rice. Ingredients 1 lb beef, thinly sliced ¼ cup dry sherry 1½ Tbs soy...
  7. Grilled Steak in Marinade

    Grilled Steak in Marinade Recipe type: Entree   This Moroccan food recipe grills flank steak in a spiced marinade. Ingredients 1 onion ½ cup olive oil 5 tbsp lemon juice 2 tbsp soy sauce 2 tbsp fresh parsley, minced 5½ tbsp...
  8. Beef Pilaf

    Beef Pilaf Recipe type: Entree   This Beef Pilaf, Ethiopian food recipe is mixed with spices and coconut milk. Ingredients 2 tbsp butter 2 onions, chopped 2 cloves garlic, crushed 1 lb lean beef, cubed 2 tomatoes, peeled and sliced 1...
  9. Kaab el Ghzal

    Kaab el Ghzal Recipe type: Dessert   Kaab el Ghzal is a Moroccan food recipe of marzipan pastries. Ingredients 1 lb flour 5 oz butter, melted water 1⁄4 tsp orange blossom water 1⁄2 lb marzipan, diced Instructions Preheat oven to 325F....
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