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  1. Cucumber Zaatar Salad

    Cucumber Zaatar Salad Recipe type: Salad   This Moroccan food recipe pairs cucumbers with zaatar spice for a cool salad. Ingredients 2 cucumbers 1 tbsp sugar 1 tsp vinegar 1 tbsp olive oil ¼ tsp salt ⅛ tsp zaatar black olives...
  2. Cucumber Water

    Cucumber Water   Cucumber Water is a Colombian food recipe for drinking on a hot day. Ingredients 2 large cucumbers, peeled, seeded, and roughly chopped Juice of 3 limes 6-8 tablespoons sugar Instructions Blend the cucumber, lime juice, sugar and...
  3. Hideg Meggyleves

    Hideg Meggyleves Recipe type: Dessert   Hideg Meggyleves is a Hungarian food recipe of a chilled sour cherry soup. Ingredients 21⁄2 pints water 6 oz sugar pinch of salt grated peel of ½ lemon 1⁄4 tsp cinnamon 1 lb sour cherries,...
  4. Újházi Tyúkleves | Chicken Soup

    Újházi Tyúkleves | Chicken Soup Recipe type: Soup   Újházi Tyúkleves | Chicken Soup is a traditional Hungarian food recipe with vegetables and noodles. Ingredients 3-lb. chicken, cut 2 large carrots, peeled and cut lengthwise into quarters 2 medium parsnips, peeled...
  5. Ambrosia Salad

    Ambrosia Salad Recipe type: Dessert   Ambrosia Salad is a divine dessert recipe with fruits and coconut. Ingredients 2 grapefruits, sectioned and sliced 4 nectarines, sectioned and sliced 1 c chopped pineapple ¼ c unsweetened, grated coconut Instructions Stir all ingredients...
  6. Fiskeboller

    Fiskeboller Recipe type: Entree   Fiskeboller is a Norwegian food recipe of fish balls. Ingredients 1 lb white fish 2 eggs 1⁄2 cup milk or cream 3 tbsp flour salt to taste 3 cups fish stock stock from cooking fish balls...
  7. Beef Siniyeh

    Beef Siniyeh Recipe type: Entree   Beef Siniyeh is an Israeli food recipe of meat baked in sesame sauce. Ingredients 1 lb beef, ground 3⁄4 tsp cumin 3⁄4 tsp coriander 1 tsp chopped fresh mint 1 tsp fresh dill 1⁄2 cup...
  8. Sauteed Collard Greens

    Sauteed Collard Greens Recipe type: Side   Sauteed Collard Greens is a Portuguese food recipe cooked in beer and garlic. Ingredients 2 tablespoons canola oil 3 cloves garlic, crushed 2 bunches collard greens, washed well and shredded 1 (12-ounce) beer 1...
  9. Khoresh-E Beh with Chelo Rice

    Khoresh-E Beh with Chelo Rice Recipe type: Entree   Khoresh-E Beh is an Iranian food recipe of quince stew served with Chelo Rice. Ingredients 2 onions, finely sliced ⅓ cup oil 1 lb stew meat, beef or lamb, cubed 1 tsp...
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