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  1. Pasta de Ají Amarillo | Ají Amarillo Paste

    Pasta de Ají Amarillo | Ají Amarillo Paste Recipe type: Sauce   Pasta de Ají Amarillo | Ají Amarillo Paste is a Peruvian food recipe for sauce made from yellow chilies with sugar and vinegar. Ingredients 1 lb Ají amarillo ½...
  2. No Bake Chocolate Pie Crust

    No Bake Chocolate Pie Crust   No Bake Chocolate Pie Crust is a recipe for a chilled pie. Ingredients 20 crushed chocolate wafers 4 tablespoons melted butter Instructions Mix wafers and butter and press into pie plate. Reserve some crumbs...
  3. How to make the most of your Christmas Menus

    The disposal of unused food reaches a peak over the Christmas period. This guide provides some simple recipes which will help you to use up excess food and leftovers. Before the season starts it is worth doing some pre-Christmas planning...
  4. Swiss Chard Jajukh

    Swiss Chard Jajukh Recipe type: Salad   Swiss Chard Jajukh is an Armenian food recipe for a yogurt and garlic based salad. Ingredients 2½ cups Swiss chard, chopped 2 cups yogurt 1 tsp. mint leaves, crushed 1 tsp. salt 1 clove...
  5. Potato Gratin

    Potato Gratin Recipe type: Side   Potato Gratin is a Norwegian food recipe with parsnip and rutabaga. Ingredients 2½ lbs. potatoes, sliced 1 lb. parsnips, sliced 1 lb. rutabaga, sliced 2 bay leaves, cut in fourths 2–3 cloves garlic, cut in...
  6. Falafel

    Falafel Recipe type: Entree   Falafel is an Israeli food recipe for a sandwich. Ingredients 110oz package falafel mix 1¼ cup vegetable oil 1 tomato, chopped ½ cucumber, chopped ½ green pepper, chopped ¼ small head lettuce, chopped 4 pita breads...
  7. Traditional Malaysian Food

    Traditional foods form an important part of the rich cultural heritage that can be found in Malaysia. Foods of various origins, have blended together to form what is recognized as Malaysian food. The migration of people from one country to...
  8. Toad in the Hole

    Toad in the Hole Recipe type: Entree   Toad in the Hole is a British food recipe of sausages in pudding batter. Ingredients 4 oz flour 1 egg, beaten 1⁄2 pint milk 1 tbsp butter, melted and cooled 8 sausages oil...
  9. Orange Cake

    Orange Cake Recipe type: Dessert   Orange Cake is a Peruvian food recipe called Chiffon De Naranja. Ingredients 2 c. flour ¾ c. orange juice 8 egg whites 5 egg yolks 1½ c. sugar 3 Tablespoons baking powder 3 teaspoons orange...
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