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    Eve’s Pudding

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    Eve’s Pudding Recipe type: Dessert   Eve’s Pudding is a British food recipe with apples and cream. Ingredients 2 lbs apples, peeled, cored, and sliced 1 tbsp lemon juice 1 tbsp water sugar to taste 3 tbsp butter sponge mixture: 1⁄2 cup butter 1⁄2 cup sugar 1 tsp vanilla 1 tsp...
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    Leek and Pork Broth

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    Leek and Pork Broth Recipe type: Soup   Leek and Pork Broth is a British food recipe of the traditional Welsh dish Cawl. Ingredients 6 cups water 1 lb piece of smoked pork shoulder 4 potatoes, peeled and diced 2 carrots, peeled and diced 2 leeks, white parts only, sliced fine...
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    Plum Tart

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    Plum Tart Recipe type: Dessert   Plum Tart is a British food recipe with spiced plums and apples. Ingredients 11⁄2 cups flour 3 tbsp sugar pinch of salt 1⁄2 tsp cinnamon 1⁄4 tsp nutmeg pinch of cloves pinch of allspice 2⁄3 cup butter, diced 1⁄4 cup cold water 1 lb plums,...
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    Apple and Parsnip Soup

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    Apple and Parsnip Soup Recipe type: Soup   Apple and Parsnip Soup is a British food recipe of a nice smooth soup originally from Ireland. Ingredients 2 tbsp butter 1 onion, chopped 1 lb parsnips, peeled and diced 2 stalks celery, rinsed and diced 2 apples, peeled, cored and diced 5...
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    Toad in the Hole

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    Toad in the Hole Recipe type: Entree   Toad in the Hole is a British food recipe of sausages in pudding batter. Ingredients 4 oz flour 1 egg, beaten 1⁄2 pint milk 1 tbsp butter, melted and cooled 8 sausages oil Instructions In a blender or food processor, blend flour, egg,...
  1. Berry Cream

    Berry Cream Recipe type: Dessert   Berry Cream is a British food recipe based on the Scottish Cranachan. Ingredients 6 tbsp oatmeal 21⁄2 cups double cream 3 cups fresh raspberries 6 tbsp honey 3 tbsp vanilla 4 dessert bowls Instructions In...
  2. Sebiche

    Sebiche Recipe type: Entree   Sebiche is a Brazilian form of Ceviche. Ingredients 10 fillet of fish 6 tomatoes 1 onion 10 lemons 1 bunch of cilantro ½tsp of salt Instructions Chop the fillet in to small pieces and wash it...
  3. Cornmeal Pudding

    Cornmeal Pudding | Budinca de Malai Dulce   Budinca de Malai Dulce is a Romanian food recipe for cornmeal pudding. Ingredients 3 cups cornmeal 1 cup white flour 4 tbsp sugar 1⁄2 tsp salt pinch baking soda 4 tbsp oil...
  4. Pastry Strips

    Pastry Strips Recipe type: Dessert   Pastry Strips is a Peruvian food recipe called Churros all over South America. Ingredients 1 c. water 2¼ Tablespoons buttermilk 1 c. flour 2 eggs 1 teaspoon vanilla vegetable oil sugar ground cinnamon Instructions In...
  5. Eggplant with Garlic

    Vinete cu Usturoi | Eggplant with Garlic Recipe type: Entree   Vinete cu Usturoi | Eggplant with Garlic is a Romanian food recipe baked with vegetables and tomatoes. Ingredients 4 eggplants olive oil 3 onions 2 cups diced mixed vegetables garlic...
  6. Cola Easter Ham

    Cola Easter Ham Prep time:  10 mins Cook time:  2 hours 30 mins Total time:  2 hours 40 mins   Ingredients 1 (8 pound) boneless ham 2 cups packed brown sugar 1 (12 fluid ounce) can or bottle cola-flavored carbonated...
  7. Ham and Potatoes

    Ham and Potatoes   Ham and Potatoes is a crock pot recipe with onions, cheese and mushroom sauce. Ingredients 6-8 slices ham 8-10 med. potatoes, peeled and thinly sliced 1 med. onion, peeled and thinly sliced Salt and pepper 1...
  8. Kouclas Bi Ruz

    Kouclas Bi Ruz Recipe type: Entree   Kouclas Bi Ruz is a Moroccan food recipe of meat and rice dumplings. Ingredients 1 cup rice 4 oz lamb or beef, ground ½ cup walnuts, ground ½ cup fresh parsley, chopped 2 eggs,...
  9. Quinoa Salad

    Quinoa Salad Recipe type: Salad   Quinoa Salad is a Venezuelan food recipe with tomatoes, peppers and onions. Ingredients ½ c. quinoa, rinsed until water runs clear 3 c. water salt to taste 2 tomatoes, peeled, seeded, and diced 1 red...
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