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  1. Nathalie Bodner

    Flaky Pie Crust

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    Flaky Pie Crust   Flaky Pie Crust is a recipe that involves smearing the fat into the flour which produces a layering flaky effect during baking. Ingredients 2½cups all-purpose flour 1 teaspoon salt 1 cup (2 sticks) butter, cold, cut in ½-inch chunks ¼ cup shortening ⅓ cup ice water...
  1. Gulyásleves | Goulash

    Gulyásleves | Goulash Recipe type: Entree   Gulyásleves | Goulash is a Hungarian food recipe with beef, onions and potatoes. Ingredients 1 lb. beef chuck, cubed 1 lb. rump, cubed 3 tbsp. vegetable oil ½ c. finely chopped onion 1 tbsp....
  2. Prawn Spring Rolls

    Prawn Spring Rolls Recipe type: Entree   Prawn Spring Rolls are a Cambodian Food Recipe using cooked prawns and spring onions. Ingredients 16 sheets of round rice paper 100g rice vermicelli noodle, cooked and cooled 8 prawns cooked, cooled and peeled...
  3. Meat Stuffed Eggplant

    Vinete cu Carne | Meat Stuffed Eggplant Recipe type: Entree   Vinete cu Carne | Meat Stuffed Eggplant is a Romanian food recipe also with onions, garlic and tomatoes. Ingredients 2 to 4 eggplants 2 onions 1 clove of garlic green...
  4. How to make the most of your Christmas Menus

    The disposal of unused food reaches a peak over the Christmas period. This guide provides some simple recipes which will help you to use up excess food and leftovers. Before the season starts it is worth doing some pre-Christmas planning...
  5. Frango com Natas | Chicken in Bechamel Sauce

    Frango com Natas | Chicken in Bechamel Sauce Recipe type: Entree   Frango com Natas | Chicken in Bechamel Sauce is a Portuguese food recipe baked in the oven until golden. Ingredients 2-3 pound chicken, cut up in serving pieces ¼...
  6. Nachos

    Nachos   Nachos is a Colombian food recipe served all over South America. Ingredients 1 cup well fried beans or canned 1 14½ ounce bag round corn tortilla chips or one recipe Tortilla Chips 4 ounces shredded Monterey Jack cheese...
  7. Klubb

    Klubb Recipe type: Side   Klubb are a Norwegian food recipe for potato dumplings. Ingredients 2 lbs potatoes, peeled and grated 1⁄2 lb barley flour 1⁄2 lb boiled potatoes, peeled and mashed salt to taste 3 quarts boiling salted water Instructions...
  8. Salicornia with Hollandaise

    Salicornia with Hollandaise Recipe type: Side   Salicornia with Hollandaise is a Dutch food recipe for sauce over stir fried greens. Ingredients 150 g salicornia (samphire) 40 g butter 25 ml dry white wine 1 egg yolk 1 tsp lemon, juice...
  9. Beet and Bean Borscht

    Beet and Bean Borscht Recipe type: Soup   Beet and Bean Borscht is a Canadian food recipe with vegetables and dill. Ingredients 3 tbsp canola oil 1 large onion, chopped 1 garlic clove, minced 2 carrots, diced 3 celery stalks, diced...
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