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  1. Nathalie Bodner

    Flaky Pie Crust

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    Flaky Pie Crust   Flaky Pie Crust is a recipe that involves smearing the fat into the flour which produces a layering flaky effect during baking. Ingredients 2½cups all-purpose flour 1 teaspoon salt 1 cup (2 sticks) butter, cold, cut in ½-inch chunks ¼ cup shortening ⅓ cup ice water...
  1. Sweet Sauce

    Sweet Sauce   Sweet Sauce is a Cambodian food recipe of dipping sauce with peanuts. Ingredients 1⁄4 cup hot water 1 tbsp soy sauce 1 tbsp lime juice 11⁄2 tbsp sugar 1⁄2 tsp chili paste 1⁄4 cup roasted peanuts, crushed...
  2. Baked Plantains with Cloves

    Baked Plantains with Cloves Recipe type: Dessert   Baked Plantains with Cloves is a Venezuelan food recipe for bananas with spices. Ingredients 1 very ripe plantain 1 teaspoon butter or 1 teaspoon margarine or 1 teaspoon olive oil ⅛ teaspoon allspice...
  3. Lefse | Potato Flatbread

    Lefse | Potato Flatbread Recipe type: Side   Lefse | Potato Flatbread is a Norwegian food recipe for a thin and cake-like bread. Ingredients 10 lb. potatoes, peeled ½ c. butter ¼ c. heavy cream 1 Tbsp. salt 1 Tbsp. white...
  4. Kroppkaka

    Kroppkaka Recipe type: Entree   Kroppkaka is a traditional Swedish food recipe of stuffed potato dumplings. Ingredients 1 kg boiled potatoes 2 egg yolks 1¼ cups flour 1 onion 100 g smoked ham 100 g bacon salt and pepper to taste...
  5. Beef and Spinach

    Beef and Spinach Recipe type: Entree   Beef and Spinach is a Mongolian food recipe with onions and soy sauce. Ingredients 500g lean beef strips 1⁄4 cup sweet chilli sauce 2 tablespoons soy sauce 1 teaspoon minced garlic 2 teaspoons minced...
  6. Chocolates with Rosemary

    Chocolates with Rosemary Recipe type: Dessert   Chocolates with Rosemary is a Dutch food recipe dipped in more chocolate and then sprinkled with sea salt. Ingredients 150 g double cream 490 g dark chocolate (160 + 120 +210 g) 2 small...
  7. Brussel Sprouts and Artichokes

        Brussel Sprouts and Artichokes Prep time:  25 mins Cook time:  15 mins Total time:  40 mins Serves: 6   Ingredients 10 0z. pkg. frozen brussel sprouts 14 oz. can artichoke hearts, drained ⅔ cup mayonnaise ½ tsp. celery salt...
  8. Grape Bastegh

    Grape Bastegh Recipe type: Dessert   Grape Bastegh is an Armenian food recipe for grape fruit leather with pistachios. Ingredients 4 Cups grape juice ½ Cup flour Pistachios, chopped Instructions Dissolve flour in 1 cup of lukewarm juice. Bring 3 cups...
  9. Carrot Cake

    Carrot Cake Recipe type: Dessert   Carrot Cake is a crock pot dessert recipe. Ingredients 1 yellow cake mix 1½ tsp cinnamon ½ tsp nutmeg 1½ cups grated carrots 3 eggs ⅓ cup oil ½ cup water Instructions Prepare cake by...
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