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  1. Nathalie Bodner

    Flaky Pie Crust

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    Flaky Pie Crust   Flaky Pie Crust is a recipe that involves smearing the fat into the flour which produces a layering flaky effect during baking. Ingredients 2½cups all-purpose flour 1 teaspoon salt 1 cup (2 sticks) butter, cold, cut in ½-inch chunks ¼ cup shortening ⅓ cup ice water...
  1. Bean Soup

    Bean Soup Recipe type: Soup   Bean Soup is a crock pot recipe with ham, onion and celery. Ingredients 1 lb Small white beans 8 c Water 2 c Ham, diced 1 c Onion, diced 1 c Celery, chopped 1 c...
  2. Swiss Chard Jajukh

    Swiss Chard Jajukh Recipe type: Salad   Swiss Chard Jajukh is an Armenian food recipe for a yogurt and garlic based salad. Ingredients 2½ cups Swiss chard, chopped 2 cups yogurt 1 tsp. mint leaves, crushed 1 tsp. salt 1 clove...
  3. Chow Mein

    Chow Mein   Chow Mein is a crock pot recipe with steak and vegetables in a soy based sauce. Ingredients 4 oz. can mushrooms 1½ lbs. cubed round steak 4 stocks celery 2 med. onions 1 c. hot water with...
  4. Oven Roasted Vegetables

    Oven Roasted Vegetables Recipe type: Side   Oven Roasted Vegetables is a Dutch food recipe with artichokes, carrots, parsnip and shallots. Ingredients 300 g artichokes 300 g carrots 300 g parsnip 6 shallots ½ bunch thyme 1 dl olive oil salt...
  5. Glamorgan Sausage

    Glamorgan Sausage Recipe type: Entree   Glamorgan Sausage is a British food recipe of vegetarian sausage originally from Wales. Ingredients 1 cup bread crumbs 1 small onion, minced 1⁄2 cup yellow cheese, shredded 1⁄4 tsp mustard powder salt and black pepper...
  6. Poppy Seed Cake

    Poppy Seed Cake Recipe type: Dessert   This Poppy Seed Cake is an Israeli food recipe. Ingredients ½ cup milk 1 envelope active dry yeast 1 tbsp sugar 2 cup flour, plus extra for rolling dough ½ cup butter, softened 1...
  7. Lemon Parsley Chicken Breasts

    Lemon Parsley Chicken Breasts Recipe type: Entree   Lemon Parsley Chicken Breasts is a juicy chicken recipe with garlic and white wine. Ingredients 2 whole chicken breasts, boned & skinned ⅓ c. white wine ⅓ c. lemon juice 2 cloves fresh...
  8. Saftsås

    Saftsås Recipe type: Dessert   Saftsås is a Swedish food recipe of fruit syrup. Ingredients 200 ml fruit syrup, not too sweet 250 ml water 1½ tbsp potato starch (potato flour) honey as required Instructions Mix the fruit syrup, water and...
  9. Couve a Mineira

    Couve a Mineira Recipe type: Side   Couve a Mineira is a Brazilian food recipe of shredded and sautéed greens. Ingredients 3 tbsp olive oil 1 medium onion, minced 2 cloves garlic, minced 2 strips smoked bacon, sliced fine 1 head...
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