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  1. Dan Petra

    Avocado and Gravlax Mousse

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    Avocado and Gravlax Mousse Recipe type: Entree   Avocado and Gravlax Mousse is a Swedish food recipe with salted salmon. Ingredients 200 g gravlax 200 g avocado meat (scoop out the meat of a medium size ripe avocado) 2 tbsp dry sherry 2 tbsp fresh lemon juice salt and pepper to...
  2. Dan Petra

    Saftsås

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    Saftsås Recipe type: Dessert   Saftsås is a Swedish food recipe of fruit syrup. Ingredients 200 ml fruit syrup, not too sweet 250 ml water 1½ tbsp potato starch (potato flour) honey as required Instructions Mix the fruit syrup, water and potato starch and bring it to a boil while stirring...
  3. Dan Petra

    Kräftor

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    Kräftor Recipe type: Entree   Kräftor is a Swedish food recipe for crayfish with dill. Ingredients 10 - 20 live crayfish per person plenty of dill enough water to cover the crayfish 2 tablespoons of salt per liter of water Instructions Bring the water, salt and half the dill to a...
  4. Dan Petra

    Sjömansbiff

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    Sjömansbiff Recipe type: Entree   Sjömansbiff is a Swedish food recipe called Seaman's Stew with potatoes and meat. Ingredients 600 g of thick flank, sliced thin 4 onions, sliced thin 8-10 potatoes, peeled and sliced thick butter bay leaf thyme salt and white pepper 500 ml of beer mixed with water...
  5. Dan Petra

    Svartvinbärsbrännvin

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    Svartvinbärsbrännvin Recipe type: Cocktail   Svartvinbärsbrännvin is a Swedish food recipe of black current vodka. Ingredients 1 liter of vodka 1 kg black currants Instructions Pour the vodka into a glass jar. Suspend half of the black currents in a gauze bag over the vodka. Do not submerge the black currents...
  1. Chicken and Noodles

    Chicken and Noodles Recipe type: Entree   Chicken and Noodles is a crock pot recipe with carrots and onions. Ingredients 4 carrots, sliced 4-5 pieces chicken 1 small onion, chopped 2 cups water 4 chicken bouillon cubes 1 tsp garlic salt...
  2. Rice

    Rice   Rice is a Cambodian food recipe that creates a fluffy yet dry rice used for soaking up sauces in meals. Ingredients 2 c. extra-long-grain rice 2½ c. water Instructions In a deep saucepan, bring rice and water to...
  3. Fiskeboller

    Fiskeboller Recipe type: Entree   Fiskeboller is a Norwegian food recipe of fish balls. Ingredients 1 lb white fish 2 eggs 1⁄2 cup milk or cream 3 tbsp flour salt to taste 3 cups fish stock stock from cooking fish balls...
  4. Quinoa Breakfast

    Quinoa Breakfast Recipe type: Entree   Quinoa Breakfast is a Peruvian food recipe with milk and cinnamon. Ingredients 2 c. Quinoa (cereal) 4 c. cold water 1 can evaporated milk 1 or 2 pieces cinnamon and clove Sugar to taste Instructions...
  5. Raisin Scones

    Raisin Scones Recipe type: Dessert   These scones are a British food recipe with raisins. Ingredients 2 cups flour 1 tbsp baking powder ½ tsp salt ½ cup butter 2 tbsp sugar 1 egg ⅓ cup milk (enough to make a...
  6. Pumpkin, Potato and Peanut Soup

    Pumpkin, Potato and Peanut Soup Recipe type: Soup   Pumpkin, Potato and Peanut Soup is a Bolivian food recipe for a hearty flavored soup. Ingredients 4 cups chicken or vegetable stock 1 cup peanut butter 2 tablespoons olive oil 1 minced...
  7. Easter Bread Dough

    Easter Bread Dough   Ingredients See the recipes below Instructions Preparing the yeast. Pour 2 packs of yeast into a small bowl and add 2 Tablespoons of sugar. Next, pour ½ cup WARM water over the yeast and stir. Now...
  8. Turkey, Ham and Leek Christmas Pie

      Turkey, Ham and Leek Christmas Pie   Ingredients • 90g butter • 25g flour • litre turkey stock • A pinch of salt • Black pepper • 1 tablespoon English mustard • 350g cooked turkey or chicken cut into...
  9. Rømmegrøt | Cream Porridge

    Rømmegrøt | Cream Porridge Recipe type: Dessert   Rømmegrøt | Cream Porridge is a Norwegian food recipe that can easily be cooked in the microwave. Ingredients 4 c. milk 1 c. butter 1 c. flour ¾ tsp. salt ¼ c. sugar...
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