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  1. Dan Petra

    Hovmästarsås

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    Hovmästarsås Recipe type: Sauce   Hovmästarsås is a Swedish food recipe of mustard dill sauce. Ingredients 2 tbsp of sweetened mustard 1 tbsp Dijon mustard 1 tbsp sugar 1 tbsp vinegar 1 egg yolk salt and coarsely ground white pepper 125 ml vegetable oil plenty of chopped fresh dill Instructions Mix...
  2. Dan Petra

    Våfflor

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    Våfflor   Våfflor is a Swedish food recipe of waffles served with jam and whipped cream. On the 25th of March every year, Swedes are indulging in newly baked waffles with jam and lightly whipped cream. Apparently the tradition stems from a misunderstanding. The original Christian celebration on that day,...
  3. Dan Petra

    Glögg

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    Glögg Recipe type: Cocktail   Glögg is a Swedish food recipe of mulled wine. Ingredients 1 bottle red wine 100 ml vodka 10 g whole cinnamon 1.5 grams cloves small piece of ginger 2 g crushed cardamom seeds the (dried) peels of half a bitter orange 300 g sugar 1 tbsp...
  4. Dan Petra

    Kalvfrikadeller

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    Kalvfrikadeller Recipe type: Entree   Kalvfrikadeller are a Swedish food recipe of veal meatballs in a cream sauce. Ingredients 400 g minced veal 100 g mashed potatoes 1 egg 1 can cream of mushroom soup 150 ml milk 100 ml cream salt, pepper, parsley Instructions Mix the veal with salt and...
  5. Dan Petra

    Laxsoppa

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    Laxsoppa Recipe type: Soup   Laxsoppa is a Swedish food recipe of salmon soup. Ingredients ½ - 1 kg salmon trimmings (head, skin, tail, bones) 1 onion 1 leek (white part only) 1 large carrot 5 dill sprigs 5 parsley sprigs whole peppers 1 tsp butter 1 tsp flour 1 l...
  1. Suspiro

    Suspiro Recipe type: Dessert   Suspiro is Brazilian meringue cookie recipe. Ingredients 4 egg whites 8 tbsp sugar Instructions Beat the egg whites until almost hard and add, while still beating, the sugar little by little. Use a tbsp to drop...
  2. Brussels Sprouts with Honey and Mustard

      Brussels Sprouts with Honey and Mustard   Ingredients • 500g Leftover Brussels Sprouts • 2 tablespoons Grainy Mustard • 2 tablespoons Honey • 300 ml Vegetable stock or Turkey Stock Instructions Place oil or butter in a frying pan....
  3. Gheymeh Bademjan

    Gheymeh Bademjan Recipe type: Entree   Gheymeh Bademjan is an iranian food recipe of Persian chicken. Ingredients 1 lb chicken breasts 2 onions, chopped ½ cup split peas 6 oz can tomato puree 2 ½ tsp dried lemon zest 3½ zucchini...
  4. Fluffy White Rice

    Fluffy White Rice Recipe type: Side   Fluffy White Rice is a Venezuelan food recipe. Ingredients 1 cup long grain white rice 1⅔ cups water Instructions You will need a small pot with a lid. A capacity of 1 to 3...
  5. Popovers

    Popovers Recipe type: Dessert   Popovers are an Israeli food recipe of bread rolls. Ingredients 1 cup water ⅓ cup peanut oil ½ tsp salt 1 cup matzo meal 4 eggs 1 jar fruit preserves, or 1 pint whipped cream Instructions...
  6. Potatoes with Eggs

    Cartofi cu Oua | Potatoes with Eggs Recipe type: Side   Cartofi cu Oua | Potatoes with Eggs is a Romanian food recipe baked with cream. Ingredients 2 lbs. potatoes 8 hard-boiled eggs, cooled 2 tbs. chopped chives parsley sweet cream...
  7. Melon Fruit Bowl

    Melon Fruit Bowl Recipe type: Dessert   This is an Israeli food recipe for making melon bowls. Ingredients 2 small cantaloupes ½ lb grapes red and green 2 kiwi, chopped ¼ lb cherries 4 peaches 1 tsp Cinnamon 1 cup white...
  8. Appeltaart | Apple Pie

    Appeltaart | Apple Pie Recipe type: Dessert   Appeltaart | Apple Pie is a Dutch food recipe with raisins and currants mixed in. Ingredients 300 g flour 200 g cold butter 160 g brown sugar 1 envelope vanilla sugar 1 egg...
  9. Khorkhog

    Khorkhog Recipe type: Entree   Khorkhog is a Mongolian food recipe of lamb baked in the oven heated stones. Ingredients 2 lbs lamb on the bone, cubed 1 lb onions, chopped coarsely 3 garlic cloves, minced 1 inch fresh ginger root,...
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