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  1. Mellissa Eldreth

    Seven Layer Christmas Bars

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    Seven Layer Christmas Bars   Ingredients  ½ cup butter or margarine, melted  1½ cups graham cracker crumbs  1 (14 ounce) can Sweetened Condensed Milk  2 cups semisweet chocolate morsels  1⅓ cups flaked coconut  1 cup chopped nuts Instructions Heat oven to 350 degrees F...
  2. Julienne Echols

    Chicken Salad Supreme

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    Chicken Salad Supreme Recipe type: Salad   Chicken Salad Supreme is a fruity addition to chicken recipes. Ingredients 2 lg. chickens (3 to 4 lb. each to make 6 to 8 c. cooked meat) 4 tbsp. salad oil 4 tbsp. orange juice 4 tbsp. vinegar 2 tsp. salt 3 c. mandarin...
  3. Julienne Echols

    Light Chicken Salad

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    Light Chicken Salad Recipe type: Salad   Light Chicken Salad is a healthy chicken recipe using light mayo and ginger. Ingredients ¾ c. light mayonnaise ½ tsp. ginger ½ tsp. salt 3 c. cooked chicken 1½ c. red seedless grapes 1 c. sliced celery ⅓ c. sliced green onion ½ c....
  4. Nathalie Bodner

    Crumb Pie Crust

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    Crumb Pie Crust   Crumb Pie Crust is an easy recipe that is done in less than 25 minutes and makes one pie crust. Ingredients 1½cups finely crushed chocolate or vanilla cookie crumbs 3 tablespoons sugar (granulated or brown) 6 tablespoons butter, melted ½ cup toasted, finely chopped nuts (optional)...
  1. Dag Bitanoor

    Dag Bitanoor Recipe type: Entree   Dag Bitanoor is an Israeli food recipe of baked fish topped with tomatoes. Ingredients 4 fish fillets salt and pepper to taste 1 onion, sliced 3 tbsp butter 1 tomato, sliced 2 tbsp dill, chopped...
  2. Chocolates with Rosemary

    Chocolates with Rosemary Recipe type: Dessert   Chocolates with Rosemary is a Dutch food recipe dipped in more chocolate and then sprinkled with sea salt. Ingredients 150 g double cream 490 g dark chocolate (160 + 120 +210 g) 2 small...
  3. Poached Fish

    Poached Fish Recipe type: Entree   Poached Fish is a British food recipe with white sauce. Ingredients 2 tbsp margarine 1½ lbs fish fillet salt and pepper 1 cup milk 2 tsp cornstarch 2 tbsp milk 2 tbsp chopped fresh parsley...
  4. Roast Chicken

    Roast Chicken Recipe type: Entree   Roast Chicken is a slow cooker recipe flavored with spices. Ingredients 1 whole chicken salt & pepper parsley dried seasoning, i.e. oregano, basil, rosemary, etc. butter Instructions Rinse chicken thoroughly. Sprinkle cavity with salt, pepper...
  5. Ärtsoppa

    Ärtsoppa Recipe type: Soup   Ärtsoppa is a Swedish food recipe of pea soup. Ingredients 500 g yellow split peas 2 liters of water or vegetable bouillon 2 finely chopped onions 20 g fresh, whole ginger 10 g of marjoram or...
  6. Töltött Csirke

    Töltött Csirke Recipe type: Entree   Töltött Csirke is a Hungarian food recipe of stuffed chicken. Ingredients 1 whole chicken, about 3 lbs 1⁄2 lb mushrooms, chopped 3 strips smoked fatty bacon, fried crisp and crumbled, fat reserved 2 slices dry...
  7. Salicornia with Hollandaise

    Salicornia with Hollandaise Recipe type: Side   Salicornia with Hollandaise is a Dutch food recipe for sauce over stir fried greens. Ingredients 150 g salicornia (samphire) 40 g butter 25 ml dry white wine 1 egg yolk 1 tsp lemon, juice...
  8. Pimentos Assados

    Pimentos Assados Recipe type: Salad   Pimentos Assados is a Portuguese food recipe for roasted bell peppers. Ingredients 4 large bell peppers 1⁄2 cup olive oil 2–3 tbsp wine vinegar salt and pepper to taste 3 garlic cloves, minced Instructions Wash...
  9. Uborkasaláta | Cucumber Salad

    Uborkasaláta | Cucumber Salad   Uborkasaláta | Cucumber Salad is a Hungarian food recipe for cucumbers, sour cream and homemade dressing. Ingredients 2 medium cucumbers, peeled 1 tsp. salt 2 cloves garlic, peeled and crushed 2 tbsp. sour cream ½...
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