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  1. Maria Darius

    Iscas | Liver and Bacon

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    Iscas | Liver and Bacon Recipe type: Entree   Iscas | Liver and Bacon is a Portuguese food recipe marinated overnight then sauteed. Ingredients 2 fl dry white wine 1½ lb lamb's liver; thinly sliced 2 tb wine vinegar 5 cloves garlic; crushed 1 bay leaf 2 oz bacon; chopped salt...
  2. Maria Darius

    Spinach with Garbanzo Beans

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    Spinach with Garbanzo Beans Recipe type: Side   Spinach with Garbanzo Beans is a Portuguese food recipe spiced with cumin and garlic. Ingredients 1 tablespoon extra-virgin olive oil 4 cloves garlic, minced ½ onion, diced 1 (10 ounce) box frozen chopped spinach, thawed and drained well 1 (12 ounce) can garbanzo...
  3. Maria Darius

    Bolas de Bacalhau

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    Bolas de Bacalhau Recipe type: Entree   Bolas de Bacalhau is a Portuguese food recipe for codfish balls. Ingredients 1⁄2 lb dried salted cod-bacalhau 2 cups water 1 small onion, minced fine 1 bay leaf 3 cups potatoes, boiled, peeled and mashed salt and black pepper to taste 1 tbsp parsley...
  1. Eggplant Rechel

    Eggplant Rechel Recipe type: Dessert   Eggplant Rechel is an Armenian food recipe for sweet eggplant preserves. Ingredients 1 kg baby eggplants 1.5 kg sugar 400 gr water cloves, cinnamon, cardamon Lime water: 0.5 kg burnt lime for 5 liters water...
  2. Sweet and Sour Sauce

    Sweet and Sour Sauce Recipe type: Sauce   Sweet and Sour Sauce is a Cambodian food recipe with sugar and vinegar. Ingredients 1 c. sugar ¼ c. white vinegar 1 tsp. salt ½ c. water 1 tbsp. ketchup ¼ tsp. crushed...
  3. Brussels Sprouts Roasted on the Stalk

    Brussels Sprouts Roasted on the Stalk Prep time:  60 mins Cook time:  45 mins Total time:  1 hour 45 mins Serves: 8   Ingredients 1 Brussels Sprout Stalk ¾ cup Maple Syrup ¼ cup Olive Oil Freshly Ground Black Pepper &...
  4. Mustard and Dill Mayonnaise

    Mustard and Dill Mayonnaise Recipe type: Sauce   Mustard and Dill Mayonnaise is a Dutch food recipe for homemade mayonnaise. Ingredients 1 egg yolk ¼ l sunflower oil 1 tbsp mustard 1 tsp vinegar or lemon juice salt and pepper 1½...
  5. Elderberry Flower Bavaroise

    Elderberry Flower Bavaroise Recipe type: Dessert   Elderberry Flower Bavaroise is a Dutch food recipe for a creamy pie. Ingredients 6 gelatine leaves 1 vanilla pod, without seeds 2 dl elderberry puree 1,5 dl elderberry syrup (dissolve 70 g flower in...
  6. Hasselback Potatoes | Potato Fans

    Hasselback Potatoes | Potato Fans Recipe type: Side   Hasselback Potatoes | Potato Fans is a Norwegian food recipe baked with butter. Ingredients 4 potatoes, medium 1 Tbs butter 2 Tbs butter, melted cheese, grated paprika Instructions Place a peeled potato...
  7. Seafood Chowder

    Seafood Chowder Prep time:  20 mins Cook time:  30 mins Total time:  50 mins Serves: 8   This Canadian food recipe is one of the many kinds of seafood that are found off Nova Scotia’s shores. A bowl of delicious chowder...
  8. Brisket with Olives

    Brisket with Olives Recipe type: Entree   This Moroccan food recipe creates a Brisket with Olives. Ingredients 6 lb brisket of beef 2 cloves garlic, peeled and halved ¼ cup olive oil ¼ tsp turmeric 1 tsp fresh ginger, grated 2...
  9. Khoresh-E Beh with Chelo Rice

    Khoresh-E Beh with Chelo Rice Recipe type: Entree   Khoresh-E Beh is an Iranian food recipe of quince stew served with Chelo Rice. Ingredients 2 onions, finely sliced ⅓ cup oil 1 lb stew meat, beef or lamb, cubed 1 tsp...
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