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  1. Maria Darius

    Bacalhau Assado no Forno | Baked Cod

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    Bacalhau Assado no Forno | Baked Cod Recipe type: Entree   Bacalhau Assado no Forno | Baked Cod is a Portuguese food recipe cooked with tomatoes, onions, potatoes and garlic. Ingredients 4 salted codfish fillets (1/2 inch thick) 2-3 medium tomatoes 2 medium onions 4-5 garlic cloves ⅓ cup olive oil...
  2. Maria Darius

    Feijoada | Bean Stew

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    Feijoada | Bean Stew Recipe type: Entree   Feijoada | Bean Stew is a Portuguese food recipe slowly cooked with mixed meats. Ingredients 2 tablespoons vegetable or olive oil 2 large onions, chopped 5 cloves garlic, crushed or minced 4 slices bacon, chopped 2 pounds dried black beans, soaked overnight and...
  3. Maria Darius

    Stuffed Rabbit Saddle

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    Stuffed Rabbit Saddle Recipe type: Entree   Stuffed Rabbit Saddle is a Portuguese food recipe with spinach and wine sauce. Ingredients 2 rabbit saddles 1 blood sausage 1 carrot 200g fresh spinach 200ml red wine 2 cloves of garlic 2 tablespoons of olive oil 1 onion 200ml white wine 3 bay...
  4. Maria Darius

    Sauteed Collard Greens

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    Sauteed Collard Greens Recipe type: Side   Sauteed Collard Greens is a Portuguese food recipe cooked in beer and garlic. Ingredients 2 tablespoons canola oil 3 cloves garlic, crushed 2 bunches collard greens, washed well and shredded 1 (12-ounce) beer 1 teaspoon salt Instructions In a large deep skillet, heat the...
  5. Maria Darius

    Chanfana | Marinated Lamb

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    Chanfana | Marinated Lamb Recipe type: Entree   Chanfana | Marinated Lamb is a Portuguese food recipe baked in the marinade with onions, garlic and bacon. Ingredients 8 pounds bone-in leg of lamb, cut into 3 –inch pieces 10 cloves garlic, smashed and coarsely chopped 1 bay leaf 1 large fresh...
  1. Italian Chicken

    Italian Chicken Recipe type: Entree   Italian Chicken is a chicken recipe with peppers and onions over pasta. Ingredients ⅔ c. flour 1 tsp. salt ½ c. vegetable oil 1 green pepper ½ tsp. pepper ½ tsp. garlic salt Sliced onion...
  2. Chocolate Chip Oat Cookies

    Chocolate Chip Oat Cookies Recipe type: Dessert   Chocolate Chip Oat Cookies is a Canadian food recipe using the added benefits of navy beans. Ingredients ½ cup canned navy beans, rinsed and drained 1 egg 2 tbsp canola oil ¾ cup...
  3. Västerbottensglass

    Västerbottensglass Recipe type: Dessert   Västerbottensglass is a Swedish food recipe of cheese ice cream. Ingredients 60 g grated Västerbotten cheese 3 egg yolks 60 g powdered sugar 300 ml whipping cream 3 egg whites Instructions Mix the grated cheese with...
  4. Three Bean Bake

    Three Bean Bake Recipe type: Side   Three Bean Bake is a Canadian food recipe with lima, kidney and baked beans. Ingredients 1-14 oz can baked beans in tomato sauce 1-14 oz can lima beans, rinsed and drained 1-14 oz can...
  5. Eritrean Potato Salad

      Eritrean Potato Salad   Ingredients 1lb. white or red potatoes, cut into 1 ½‐inch cubes 3T lemon juice 3T oil of choice ½c chopped scallions, mostly greens 2T fresh Italian parsley, chopped Salt and freshly ground black pepper to...
  6. Avocado Cream

    Avocado Cream Recipe type: Dessert   Avocado Cream is a sweet Brazilian dessert. Ingredients 3 avocados, peeled and pitted 2 tbsp sugar juice of 1 lime ½ cup wine Instructions In a blender, mix avocado, sugar, lime juice and white wine....
  7. Vafler | Waffles

    Vafler | Waffles Recipe type: Entree   Vafler | Waffles is a Norwegian food recipe served with jam and sour cream. Ingredients 4 eggs 400 g sugar 1 kg wheat flour 1 liter fat milk 1 teaspoon baking soda 1 teaspoon...
  8. Bean Salad

    Bean Salad | Salata de Fasole Boabe   Salata de Fasole Boabe is a Romanian food recipe for bean salad. Ingredients 1⁄2 lb dried beans, soaked overnight and drained 1 large onion, finely chopped 2–3 tbsp vinegar salt and pepper...
  9. Chicken a la King

    Chicken a la King Recipe type: Entree   Chicken a la King is a slow cooker recipe served over rice. Ingredients 1 can cream of chicken soup 3 tbsp. flour ¼ tsp. pepper Dash of cayenne pepper 1 lb. boneless, skinless...
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