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  1. Maria Darius

    Caldeirada De Peixe

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    Caldeirada De Peixe Recipe type: Main   Caldeirada De Peixe is a Portuguese food recipe for seafood stew. Ingredients ½ lb fish or shellfish, any kind ½ tsp salt 4 tbsp olive oil 2 onions, chopped 8 tomatoes, peeled and chopped 1 green pepper, seeded and chopped 4 cloves of garlic,...
  2. Nathalie Bodner

    Gluten and Dairy Free Pie Crust

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    Gluten and Dairy Free Pie Crust   Gluten and Dairy Free Pie Crust is a health conscience recipe that anyone can enjoy. Ingredients 1 cup Gluten Free All Purpose Flour ½ teaspoon salt 5 Tbs. shortening or butter (non-dairy) 2 - 3 tablespoons cold water milk (non-dairy) Instructions In a...
  3. Maria Darius

    Frango com Arroz

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    Frango com Arroz Recipe type: Entree   Frango com Arroz is a Portuguese food recipe for chicken and rice. Ingredients 1⁄2 chicken, cut into serving pieces 4 cups water 1 onion, sliced 4 cloves garlic, minced fine 2 tbsp butter 2 bay leaves 1⁄2 can tomato paste 1 tbsp cumin powder...
  4. Maria Darius

    Pimentos Assados

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    Pimentos Assados Recipe type: Salad   Pimentos Assados is a Portuguese food recipe for roasted bell peppers. Ingredients 4 large bell peppers 1⁄2 cup olive oil 2–3 tbsp wine vinegar salt and pepper to taste 3 garlic cloves, minced Instructions Wash and dry peppers. Grill under or on a hot flame,...
  5. Maria Darius

    Cebolada

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    Cebolada Recipe type: Side   Cebolada is a Portuguese food recipe of onion and tomato relish. Ingredients 3 tbsp vegetable oil 1 large onion, cut into thin rings 4 garlic cloves, minced 4 medium tomatoes, skinned and chopped 1–3 chili peppers, cored, shredded fine 1⁄4 tsp black pepper salt to taste...
  1. Pat-in-the-Pan Pie Dough

    Pat-in-the-Pan Pie Dough   Pat-in-the-Pan Pie Dough is an easy and quick recipe for one pie shell. Ingredients 1¼ cups all-purpose flour 2 tablespoons sugar ¼ teaspoon salt 8 tablespoons (1 stick) unsalted butter, softened but still cool 2 ounces...
  2. Turkey Stock and Turkey Soup

    Turkey Stock and Turkey Soup   All the leftover turkey bones and skin, all leftover vegetables and leftover sauces, gravies. Ingredients Turkey Stock • 4 carrots, 4 celery sticks, an onion or two, two cloves of garlic • 3-4 bay...
  3. Lamb Sausage

    Lamb Sausage Recipe type: Entree   This Lamb Sausage is a Moroccan food recipe with a tough of sweet. Ingredients 3 lbs lamb, ground 1 tsp salt 1½ tsp curry 1½ tsp black pepper ½ tsp cinnamon ½ tsp thyme ½...
  4. Nässelsoppa

    Nässelsoppa Recipe type: Soup   Nässelsoppa, traditional Swedish food, is a recipe of creamy nettle soup. Ingredients 2 liters nettle leaves 1½ liters water 2 tbsp butter 3 tbsp flour 2 tbsp chives 2 beef or chicken bouillon cubes salt and...
  5. Cebolada

    Cebolada Recipe type: Side   Cebolada is a Portuguese food recipe of onion and tomato relish. Ingredients 3 tbsp vegetable oil 1 large onion, cut into thin rings 4 garlic cloves, minced 4 medium tomatoes, skinned and chopped 1–3 chili peppers,...
  6. Garbanzo Beans and Raisins

    Garbanzo Beans and Raisins Recipe type: Entree   Garbanzo Beans and Raisins is a Moroccan food recipe with carrots and served over rice. Ingredients 1 onion, sliced 1 carrot, chopped 1 clove garlic 2 tbsp peanut oil 1 cup butternut squash,...
  7. Baked Beans

    Baked Beans   Baked Beans is a crock pot recipe with ground beef. Ingredients ½ lb ground beef ¾ pound bacon (cooked and crumbled) 1 c. chopped onion 2 20 oz. cans pork & beans 1 16 oz. kidney beans...
  8. Potato Carrot Muffins

    Potato Carrot Muffins Prep time:  40 mins Cook time:  20 mins Total time:  1 hour Serves: 12   Canadian cuisine has many food recipes that are using the famous potatoes from Prince Edward Island. In this Canadian Potato Carrot Muffins food...
  9. Cranberry Christmas Brownies

    Cranberry Christmas Brownies   Ingredients • 100g of butter • 50g of plain chocolate • 150g of caster sugar • 4 tablespoons cranberry sauce • ½ teaspoon vanilla extract • 40g of flour • A pinch of salt Instructions Preheat...
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