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  1. Art Ostroff

    Easter Bread Dough

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    Easter Bread Dough   Ingredients See the recipes below Instructions Preparing the yeast. Pour 2 packs of yeast into a small bowl and add 2 Tablespoons of sugar. Next, pour ½ cup WARM water over the yeast and stir. Now set the yeast aside for 5-10 minutes to allow it...
  2. Julienne Echols

    Chicken Salad with Pickles

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    Chicken Salad with Pickles Recipe type: Salad   Chicken Salad with Pickles is a chicken dish with crispy vegetables. Ingredients 1 can chicken, chopped (or 5 oz. cooked chicken) ½ c. chopped celery ⅓ c. chopped sweet pickle 1 boiled egg, chopped ½ c. salad dressing Instructions Mix everything and serve....
  1. Bugaci Paraszt Salata

    Bugaci Paraszt Salata Recipe type: Salad   Bugaci Paraszt Salata is a Hungarian food recipe of peasant’s salad with vegetables with cheese. Ingredients 4 green bell peppers, sliced thin 2 tomatoes, thinly sliced 1 small cucumber, thinly sliced 1 onion, thinly...
  2. Paprikás Csirke | Chicken Paprika

    Paprikás Csirke | Chicken Paprika   Paprikás Csirke | Chicken Paprika is a Hungarian food recipe made with onions and sour cream. Ingredients 1 2½–3 lb. chicken, cut into 8 pieces 4 tbsp. vegetable oil 1 large onion, peeled and...
  3. Pepparkakor

    Pepparkakor Recipe type: Dessert   Pepparkakor is a Swedish food recipe for ginger snaps. Ingredients 1⁄2 cup brown sugar 1 cup boiling water 11⁄4 cups sugar 1 tbsp dry ground ginger 1 tbsp cinnamon 1 tsp cloves, ground 1 tsp cardamom...
  4. Scotch Eggs

    Scotch Eggs Recipe type: Entree   Scotch Eggs are a British food recipe of eggs wrapped in meat originally from Scotland. Ingredients 2⁄3 lb pork sausage meat or ground pork 2 tbsp mixed fresh sage and parsley, minced 1⁄4 tsp salt...
  5. Cutlets in Cream

    Cotlete cu Smantana | Cutlets in Cream Recipe type: Entree   Cotlete cu Smantana | Cutlets in Cream is a Romanian food recipe with a white cream sauce. Ingredients 4 to 6 cutlets, slightly salted 2 tbs. lard salt beef stock...
  6. Lefse | Potato Flatbread

    Lefse | Potato Flatbread Recipe type: Side   Lefse | Potato Flatbread is a Norwegian food recipe for a thin and cake-like bread. Ingredients 10 lb. potatoes, peeled ½ c. butter ¼ c. heavy cream 1 Tbsp. salt 1 Tbsp. white...
  7. Squash Doughnuts

    Squash Doughnuts Recipe type: Dessert   Squash Doughnuts is a Peruvian food recipe called Sopaipillas. Ingredients 9 ounces zapallo squash 4¼ cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 10 tablespoons butter, melted 2 cups canola oil for pan-frying...
  8. Oriental Chicken Tenders

    Oriental Chicken Tenders Recipe type: Entree   Oriental Chicken Tenders is a chicken recipe bursting in flavor with soy sauce and spices. Ingredients 1 c. soy sauce ⅓ c. sugar 4 tsp. vegetable oil 1½ tsp. ground ginger 1 tsp. five...
  9. Stuffed Eggplant

    Stuffed Eggplant Recipe type: Entree   Stuffed Eggplant is an Israeli food recipe that is stuffed with onions, tomatoes and rice. Ingredients 2 medium eggplants 5 tbsp oil 1 large onion, finely chopped 3 tomatoes, chopped 1⁄2 cup cooked rice salt...
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