Recipes and Foods from Netherlands - Page 2 of 10

Heavenly Mud | Chocolate Pudding

by Kris Karam
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Netherlands

Heavenly Mud | Chocolate Pudding Recipe type: Dessert Heavenly Mud | Chocolate Pudding is a Dutch food recipe made with pure chocolate. Ingredients ½ bar Pure chocolate 1 Egg, separated 15 g Icing sugar 1 spoon Cognac ⅛ l Whipped cream Instructions Break the chocolate in pieces, then let the...
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Spruitjes met Kastanjes

by Kris Karam
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Netherlands

Spruitjes met Kastanjes Recipe type: Side Spruitjes met Kastanjes is a Dutch food recipe of Brussels sprouts and chestnuts. Ingredients 1 lb chestnuts 4 oz raisins, rinsed, soaked in boiling water to cover, and drained 2 lbs Brussels sprouts salt to taste 1 oz butter, melted 1⁄4 tsp nutmeg Instructions...
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Chocolate Vla

by Kris Karam
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Netherlands

Chocolate Vla Recipe type: Dessert Chocolate Vla is a Dutch food recipe of chocolate custard pudding. Ingredients 1 quart milk (or half-and-half) 2 oz cornstarch 3 oz sugar 4 to 6 cubes cooking chocolate Instructions In a saucepan, scald the milk and remove from heat. Melt 4–6 cubes cooking chocolate...
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Oliebollen

by Kris Karam
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Netherlands

Oliebollen Recipe type: Dessert Oliebollen are Dutch dough balls fried in oil. Ingredients 1 envelope dry yeast 3 tbsp sugar ½ cup warm water 2 eggs, beaten well ½ cups warm water ½ tsp vanilla 1 tsp salt 4 cups flour 2 cups raisins 3 apples, peeled and diced powdered...
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Erwtensoep

by Kris Karam
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Netherlands

Erwtensoep Recipe type: Soup Erwtensoep is a Dutch food recipe of green pea soup with spare ribs. Ingredients 2 1⁄2 cups dried green split peas 2 lbs pork spare ribs 2 bay leaves 1 tbsp salt 1⁄2 tsp pepper 1⁄2 tsp marjoram 2 quarts water 2 leeks, white part only,...
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Cheese and Olive Empanadas

Cheese and Olive Empanadas Recipe type: Entree Cheese and Olive Empanadas are a Bolivian food recipe for stuffed pastries. Ingredients 2 cups all-purpose flour ½ teaspoon salt ⅔ cup shortening 6 tablespoons water 1¼ ounces stuffed green olives, chopped ¼...
Roast Turkey

Roast Turkey Prep time: 40 mins Cook time: 3 hours Total time: 3 hours 40 mins Serves: 10 Ingredients • Turkey 6-20 pounds • Herbed Stuffing • 4 quarts ½ inch bread cubes • 1 cup parsley • 2 tsp...
Cucumber Salad

Cucumber Salad Recipe type: Salad Cucumber Salad is a Norwegian food recipe with a vinegar based dressing. Ingredients 1 cucumber, thinly sliced ⅔ cups White Vinegar ⅔ cups Water 3½ Tbs Sugar ¼ tsp Salt Dash White Pepper Fresh Parsley,...
Banana Boats

Banana Boats Recipe type: Dessert Banana Boats are a healthy divine breakfast recipe. Ingredients 1 banana 2 T nut butter 2 T coconut 1 T granola Instructions Peel banana and slice in half lengthwise. Spread nut butter on each half....
Stroopwafels | Syrup Waffles

Stroopwafels | Syrup Waffles Recipe type: Desssert Stroopwafels | Syrup Waffles is a Dutch food recipe for waffles spread with a warm syrup. Ingredients 1 tsp Instant yeast 1 tsp Sugar ½ lb Unsalted butter ⅓ cup Sugar Pinch of...
Banana Spring Rolls

Banana Spring Rolls Recipe type: Dessert Banana Spring Rolls are a Cambodian Food Recipe for a nice sweet spring roll dessert. Ingredients 1 large banana, peeled 4 spring roll wrappers ¼ cup brown sugar ½ Tbs cinnamon 2 cups oil...
White Cake

White Cake Recipe type: Dessert White Cake is a Bolivian food recipe with a hint of lemon. Ingredients 1 c. flour 1½ tsp. baking powder ¼ c. cornstarch ⅛ tsp. salt 3 eggs 1 c. sugar ¼ tsp. lemon extract...
Red Pepper and Garbanzo Bean Salad

Red Pepper and Garbanzo Bean Salad Red Pepper and Garbanzo Bean Salad is a Colombian food recipe with celery, onions and cucumber. Ingredients 1 medium red bell pepper, chopped 1 cup cooked garbanzo beans 1½ cups chopped celery 1...
Saice | Spicy Beef

Saice | Spicy Beef Recipe type: Entree Saice | Spicy Beef is a Bolivian food cooked with aji which is similar to hot pepper. Ingredients 2 lbs lean beef, cubed very small 1 tablespoon aji 4 medium onions, chopped 2...

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