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  1. Kris Karam

    Heavenly Mud | Chocolate Pudding

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    Heavenly Mud | Chocolate Pudding Recipe type: Dessert   Heavenly Mud | Chocolate Pudding is a Dutch food recipe made with pure chocolate. Ingredients ½ bar Pure chocolate 1 Egg, separated 15 g Icing sugar 1 spoon Cognac ⅛ l Whipped cream Instructions Break the chocolate in pieces, then let the...
  2. Kris Karam

    Spruitjes met Kastanjes

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    Spruitjes met Kastanjes Recipe type: Side   Spruitjes met Kastanjes is a Dutch food recipe of Brussels sprouts and chestnuts. Ingredients 1 lb chestnuts 4 oz raisins, rinsed, soaked in boiling water to cover, and drained 2 lbs Brussels sprouts salt to taste 1 oz butter, melted 1⁄4 tsp nutmeg Instructions...
  3. Kris Karam

    Chocolate Vla

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    Chocolate Vla Recipe type: Dessert   Chocolate Vla is a Dutch food recipe of chocolate custard pudding. Ingredients 1 quart milk (or half-and-half) 2 oz cornstarch 3 oz sugar 4 to 6 cubes cooking chocolate Instructions In a saucepan, scald the milk and remove from heat. Melt 4–6 cubes cooking chocolate...
  4. Kris Karam

    Oliebollen

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    Oliebollen Recipe type: Dessert   Oliebollen are Dutch dough balls fried in oil. Ingredients 1 envelope dry yeast 3 tbsp sugar ½ cup warm water 2 eggs, beaten well ½ cups warm water ½ tsp vanilla 1 tsp salt 4 cups flour 2 cups raisins 3 apples, peeled and diced powdered...
  5. Kris Karam

    Erwtensoep

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    Erwtensoep Recipe type: Soup   Erwtensoep is a Dutch food recipe of green pea soup with spare ribs. Ingredients 2 1⁄2 cups dried green split peas 2 lbs pork spare ribs 2 bay leaves 1 tbsp salt 1⁄2 tsp pepper 1⁄2 tsp marjoram 2 quarts water 2 leeks, white part only,...
  1. Cheese Turnovers

    Cheese Turnovers Recipe type: Side   Cheese Turnovers are an Armenian food recipe of fried cheese stuffed dough. Ingredients 3 cups flour 1 egg, beaten 1 cup water 1⁄2 cup vegetable oil 1⁄2 tsp salt 1 lb yellow cheese, two kinds,...
  2. Fosolia | Vegetable Stew

    Fosolia | Vegetable Stew Recipe type: Side   Fosolia | Vegetable Stew is an Ethiopian food recipe with green beans and carrots. Ingredients 500g frozen cut green beans 500g frozen carrots 2 large brown onions 2 tbsp minced garlic 1 tbsp...
  3. Apple Tart

    Apple Tart Recipe type: Dessert   This Apple Tart is a British food recipe made with a puff pastry. Ingredients 1 frozen puff pastry 4 apples, peeled, cored and sliced unsalted butter For the pastry cream: 2 pints of milk 4...
  4. Kebabs

    Kebabs Recipe type: Entree   Kebabs are a popular meal in any country especially as an Ethiopian food recipe. Ingredients 1 tsp ground red pepper 1 tsp garlic powder ½ tsp seasoned salt 1½ lb beef, cubed 1 onion, cut into...
  5. Natillas Piuranas

    Natillas Piuranas Recipe type: Dessert   Natillas Piuranas is a Peruvian food recipe for fruit with caramel sauce. Ingredients 1 can evaporated milk 2 cups milk 1⁄2 tsp baking soda 11⁄2 cups packed dark brown sugar 1⁄4 cup water 2 ripe...
  6. Frikandellen | Minced Meat Sausage

    Frikandellen | Minced Meat Sausage Recipe type: Entree   Frikandellen | Minced Meat Sausage is a Dutch food recipe with spices and onions. Ingredients 1 kg Meat, ground Pepper Nutmeg Chili Chicken bullion 2 Large onions, sliced fine 3 Eggs Breadcrumbs...
  7. Teriyaki Pork Chops

    Teriyaki Pork Chops Recipe type: Entree   Teriyaki Pork Chops is a slow cooker recipe with pineapple. Ingredients 4 boneless pork chops 1 large can pineapple slices (including juice) 1 bottle teriyaki sauce of your choice 2 tbs brown sugar salt...
  8. Christmas Pie

    Christmas Pie   Old Christmas Recipe from Charles Elmé Francatelli, The Modern Cook. (London: 1846). Ingredients The quantity of game, &c., recommended to be used in the preparation of the foregoing pie may appear extravagant enough, but it is to...
  9. Sesame Chicken Stir-Fry

    Sesame Chicken Stir-Fry Recipe type: Entree   Sesame Chicken Stir-Fry is a Mongolian food recipe with eggs and peas. Ingredients 500g chicken fillets, strips 1 tablespoon honey 1 tablespoon soy sauce 2 teaspoons sesame seeds 1 tablespoon oil 2 eggs, lightly...
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