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  1. Kris Karam

    Rhubarb Trifle

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    Rhubarb Trifle Recipe type: Dessert   Rhubarb Trifle is a Dutch food recipe for a type of parfait. Ingredients 250 g rhubarb 75 g sugar 40 ml water 2 egg yolks 375 ml milk 1 vanilla pod 1 tsp lemon, zest 1 tsp cornstarch 170 g sugar 150 g almond biscuits...
  2. Kris Karam

    Gehakt Staaf | Meatloaf

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    Gehakt Staaf | Meatloaf Recipe type: Entree   Gehakt Staaf | Meatloaf is a Dutch food recipe for meatloaf rolled in bread dough and baked. Ingredients 500 g Meat, ground 1 onion, chopped 1 Red pepper, chopped 1 Yellow pepper, chopped 1 envelope of gravy mix White bread mix 100 ml...
  3. Kris Karam

    Potato Soup with Bacon

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    Potato Soup with Bacon Recipe type: Soup   Potato Soup with Bacon is a Dutch food recipe pureed with carrots, onions and leeks. Ingredients 450 g potatoes, peeled, cubed 1 leek, sliced ½ carrot, sliced 1 small onion, chopped 20 g butter 1 l stock 2 tbsp finely chopped herbs (parsley,...
  1. Bacalhau com Esparguete | Cod with Spaghetti

    Bacalhau com Esparguete | Cod with Spaghetti Recipe type: Entree   Bacalhau com Esparguete | Cod with Spaghetti is a Portuguese food recipe baked with butter, lemon juice and paprika. Ingredients 900 g desalted codfish, cut in 4 slices 2 cups...
  2. Meatball Soup with Pumpkin

    Meatball Soup with Pumpkin Recipe type: Soup   Meatball Soup with Pumpkin is a Cambodian food recipe flavored with pork, pumpkin and fish sauce. Ingredients 1⁄2 lb ground pork 1 tbsp fish sauce ¼ tsp salt 1⁄2 tbsp sugar 1⁄4 tsp...
  3. Easter Bread Dough

    Easter Bread Dough   Ingredients See the recipes below Instructions Preparing the yeast. Pour 2 packs of yeast into a small bowl and add 2 Tablespoons of sugar. Next, pour ½ cup WARM water over the yeast and stir. Now...
  4. Cheese Sticks

    Cheese Sticks Recipe type: Side   Cheese Sticks are a Venezuelan food recipe called Tequenos. Ingredients 1 kg flour 1 cup vegetable oil 1 eggs 1 teaspoon salt 1 teaspoon sugar 1 kg white cheese Instructions Combine the flour, oil, egg,...
  5. Tutum Rechel

    Tutum Rechel Recipe type: Dessert   Tutum Rechel is an Armenian food recipe for a pumpkin preserve. Ingredients 3 lbs. pumpkin 5 cups sugar 2 tbsp. powdered lime, mixed in 2 qts. cold water 1 stick cinnamon 4 whole cloves juice...
  6. Meatball Soup

    Meatball Soup   Meatball Soup is a Colombian food recipe called Albondiga Soup. Ingredients 2 Pounds Ground Beef 1 Yellow Onion (Chopped in Small Pieces) 1 Cup Cooked White Rice 1 Egg Salt and Pepper to Taste Water 1 Can...
  7. Chicken Salad with Pickles

    Chicken Salad with Pickles Recipe type: Salad   Chicken Salad with Pickles is a chicken dish with crispy vegetables. Ingredients 1 can chicken, chopped (or 5 oz. cooked chicken) ½ c. chopped celery ⅓ c. chopped sweet pickle 1 boiled egg,...
  8. Quick Minestrone Soup

    Quick Minestrone Soup Recipe type: Soup   Quick Minestrone Soup is a divine food recipe with vegetables and beans. Ingredients ½ c onion, chopped ½ c celery, chopped 1/c c carrots, chopped 1 clove garlic, minced ¼ t thyme ¾ t...
  9. Saftsås

    Saftsås Recipe type: Dessert   Saftsås is a Swedish food recipe of fruit syrup. Ingredients 200 ml fruit syrup, not too sweet 250 ml water 1½ tbsp potato starch (potato flour) honey as required Instructions Mix the fruit syrup, water and...
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