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  1. Salicornia with Hollandaise

    Salicornia with Hollandaise Recipe type: Side   Salicornia with Hollandaise is a Dutch food recipe for sauce over stir fried greens. Ingredients 150 g salicornia (samphire) 40 g butter 25 ml dry white wine 1 egg yolk 1 tsp lemon, juice...
  2. Palta Rellena

    Palta Rellena Recipe type: Entree   Palta Rellena is a Bolivian chicken and shrimp stuffed avocado. Ingredients 4 oz shrimp, peeled and cooked 2 avocados ½ banana, sliced 2 tsp lemon juice ¼ cup mayonnaise 1 tbsp half & half salt...
  3. Brussels Sprouts

    Brussels sprouts are in the Brassicaceae family which includes cabbage, collards, broccoli, kale and kohlrabi. They are a cold-hardy biennial that is cultivated for its small leafy green buds. These bud-shaped sprouts, which resemble miniature cabbages, grow in a spiral...
  4. Worstenbroodje | Sausage Rolls

    Worstenbroodje | Sausage Rolls Recipe type: Entree   Worstenbroodje | Sausage Rolls is a Dutch food recipe for spiced meat rolled in dough and baked. Ingredients 1.5 kg Spiced meat 1 kg Flour 20 g Salt 20 g Caster sugar 50...
  5. Honey Chicken

    Honey Chicken Recipe type: Entree   Honey Chicken is a Mongolian food recipe with onions and peas. Ingredients 500g chicken thigh fillets, cubed oil, for cooking 1 egg white, lightly beaten 1⁄3 cornflour 2 onions, thinly sliced 1 green capsicum, cubed...
  6. Gingerbread Cake

    Gingerbread Cake Recipe type: Dessert   Gingerbread Cake is a British food recipe of spiced cake. Ingredients shortening or margarine 1⅔ cup flour 1 tbsp ginger 1 tbsp allspice ½ tsp salt 2 tsp baking powder 1 tsp baking soda ½...
  7. Honey Mustard Barbecue Short Ribs

    Honey Mustard Barbecue Short Ribs   Honey Mustard Barbecue Short Ribs is a crock pot recipe with Dijon mustard and smoked barbeque sauce. Ingredients 3 to 3.5 lbs beef short ribs 1 tablespoon Dijon mustard 1 garlic clove -- crushed...
  8. Oyster Sauce Stir-Fry

    Oyster Sauce Stir-Fry Recipe type: Entree   Oyster Sauce Stir-Fry is a Mongolian food recipe with meat and vegetables. Ingredients 600g chicken or lean beef strips 1 tablespoon oil 2 tablespoons slivered almonds 1 teaspoon minced ginger 1 teaspoon minced garlic...
  9. Leek Stew

    Tocana de Praz | Leek Stew Recipe type: Entree   Tocana de Praz | Leek Stew is a Romanian food recipe with beef and vegetables. Ingredients 1½ lbs. beef, cubed 1 small bunch vegetable greens 6 leeks 2 carrots, slightly steamed...
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