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  1. Nathalie Bodner

    Prepare Ahead Pie Crust

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    Prepare Ahead Pie Crust   Prepare Ahead Pie Crust is an easy pie crust recipe that can be frozen and used when needed. Ingredients 3 cups flour ½-1/3 cup Crisco 1 teaspoon salt ¾ cup water Instructions Mix all ingredients well. Divide in two balls. Roll each ball out and...
  1. Beef Lettuce Wraps

    Beef Lettuce Wraps Recipe type: Entree   Beef Lettuce Wraps is a Cambodian Food Recipe with cilantro, mint and basil. Ingredients 1 Tbs Olive Oil 4 Garlic Cloves, thinly sliced 1 tsp Sugar ½ lb Ground Beef 1 tsp Fish Sauce...
  2. Khorkhog

    Khorkhog Recipe type: Entree   Khorkhog is a Mongolian food recipe of lamb baked in the oven heated stones. Ingredients 2 lbs lamb on the bone, cubed 1 lb onions, chopped coarsely 3 garlic cloves, minced 1 inch fresh ginger root,...
  3. Gluten Free Pie Crust

    Gluten Free Pie Crust   Gluten Free Pie Crust is an easy recipe for 2 pie crusts. Ingredients 2½ cups gluten-free flour 2 tablespoons sugar 1 teaspoon salt 1 cup butter, cubed and cold 2 egg yolks 6 tablespoons water,...
  4. Coffee Victoria Sandwich

    Coffee Victoria Sandwich Recipe type: Dessert   A Victoria Sandwich is a British food recipe of cake with coffee cream. Ingredients 2 eggs ½ cup margarine ½ cup superfine sugar 1 cup plus 2 tbsp flour 2 tsp baking powder 1...
  5. Ham and Lentil Soup

    Ham and Lentil Soup   Ham and Lentil Soup is a crock pot recipe with onions, celery and garlic. Ingredients 2 cups lentils ½ pound ham -- diced 1 onion -- chopped 1 bay leaf 2 ribs celery -- chopped...
  6. Braised and Broiled Ribs

    Braised and Broiled Ribs Recipe type: Entree   Braised and Broiled Ribs is a Canadian food recipe with homemade sauce. Ingredients 2 racks pork back or side ribs ½ cup honey ½ cup ketchup ½ cup cider ½ cup vinegar ¼...
  7. Toasted Pumpkin Seeds

    Toasted Pumpkin Seeds Recipe type: Appetiser   Toasted Pumpkin Seeds are an Armenian food recipe and a popular snack there. Ingredients 1 lb fresh pumpkin or squash seeds 1 quart water 1⁄4 cup salt Instructions Bring seeds to a boil in...
  8. Cilantro Y Cangrejo | Cilantro with Crabmeat

    Cilantro Y Cangrejo | Cilantro with Crabmeat Recipe type: Entree   Cilantro Y Cangrejo | Cilantro with Crabmeat is a Peruvian food recipe with potatoes and avocados. Ingredients 4 lb Yellow potatoes, boiled 8 Limes 4 tbsp Canola oil 8 tbsp...
  9. Brussels Sprouts

    Brussels sprouts are in the Brassicaceae family which includes cabbage, collards, broccoli, kale and kohlrabi. They are a cold-hardy biennial that is cultivated for its small leafy green buds. These bud-shaped sprouts, which resemble miniature cabbages, grow in a spiral...
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