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  1. Zana Abrego

    Hideg Meggyleves

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    Hideg Meggyleves Recipe type: Dessert   Hideg Meggyleves is a Hungarian food recipe of a chilled sour cherry soup. Ingredients 21⁄2 pints water 6 oz sugar pinch of salt grated peel of ½ lemon 1⁄4 tsp cinnamon 1 lb sour cherries, pitted 1 tbsp flour 1⁄4 cup sour cream Instructions Boil...
  2. Zana Abrego

    Mecseki Betyárgombócleves

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    Mecseki Betyárgombócleves Recipe type: Soup   Mecseki Betyárgombócleves is a Hungarian food recipe of dumpling soup. Ingredients 3 tbsp oil 2 cups onions, chopped 1 carrot, chopped 1 cup parsley, finely chopped 1 cup celery, chopped 1 tbsp flour 1 tsp fresh thyme 1 quart chicken stock salt and pepper to...
  3. Zana Abrego

    Szekelygulyas

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    Szekelygulyas Recipe type: Main   Szekelygulyas is a Hungarian goulash recipe. Ingredients 4½ cups pork, cut into cubes 3 tbsp lard 2 cups onion, sliced 1 tbsp paprika 2 tbsp water 1 tsp salt 2 tsp caraway seeds 1 clove garlic, crushed 3½ cups sauerkraut ½ cup sour cream 1 tbsp...
  4. Zana Abrego

    Töltött Csirke

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    Töltött Csirke Recipe type: Entree   Töltött Csirke is a Hungarian food recipe of stuffed chicken. Ingredients 1 whole chicken, about 3 lbs 1⁄2 lb mushrooms, chopped 3 strips smoked fatty bacon, fried crisp and crumbled, fat reserved 2 slices dry bread 1⁄4 cup milk 1 egg, beaten 1 small onion,...
  5. Zana Abrego

    Túrós Rétes | Cheese Strudel

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    Túrós Rétes | Cheese Strudel Recipe type: Dessert   Túrós Rétes | Cheese Strudel is a Hungarian food recipe with raisins. Ingredients 6 phyllo sheets, thawed 6 tbsp. unsalted butter, melted 6 tbsp. powdered sugar, plus extra for sprinkling ¼ c. raisins ½ c. warm water 1 egg, separated 4 tbsp....
  1. Ceviche

    Ceviche   Ceviche is a Colombian appetizer recipe with fish. Ingredients 1 pound fresh skinless white ocean fish fillets, cut into ½ -inch cubes 1½ cups freshly squeezed lime juice, plus more if needed 1 medium white onion, diced 2...
  2. Flaky Pie Crust

    Flaky Pie Crust   Flaky Pie Crust is a recipe that involves smearing the fat into the flour which produces a layering flaky effect during baking. Ingredients 2½cups all-purpose flour 1 teaspoon salt 1 cup (2 sticks) butter, cold, cut...
  3. Saice | Spicy Beef

    Saice | Spicy Beef Recipe type: Entree   Saice | Spicy Beef is a Bolivian food cooked with aji which is similar to hot pepper. Ingredients 2 lbs lean beef, cubed very small 1 tablespoon aji 4 medium onions, chopped 2...
  4. Pastry Strips

    Pastry Strips Recipe type: Dessert   Pastry Strips is a Peruvian food recipe called Churros all over South America. Ingredients 1 c. water 2¼ Tablespoons buttermilk 1 c. flour 2 eggs 1 teaspoon vanilla vegetable oil sugar ground cinnamon Instructions In...
  5. Eritrean Grilled Steak

      Eritrean Grilled Steak   Ingredients 3T olive oil 3T lemon juice 2t sugar ½ t salt 1T fresh ginger, minced 3 cloves garlic, minced 1 – 2t Berbere spice blend 1 ‐1/2‐ 2 lb. London broil, or a couple...
  6. Beef and Brew Soup

    Beef and Brew Soup   Beef and Brew Soup is a recipe for the crock pot for beef and beer soup with vegetables. Ingredients 3 medium onions, sliced 1 lb carrots, cut into ½" slices 4 parsnips, cut into ½"...
  7. Natillas Piuranas

    Natillas Piuranas Recipe type: Dessert   Natillas Piuranas is a Peruvian food recipe for fruit with caramel sauce. Ingredients 1 can evaporated milk 2 cups milk 1⁄2 tsp baking soda 11⁄2 cups packed dark brown sugar 1⁄4 cup water 2 ripe...
  8. Buffalo Style Chicken Wings

    Buffalo Style Chicken Wings Recipe type: Appetizer   Buffalo Style Chicken Wings is a spicy chicken recipe with hot sauce. Ingredients 2½ lb. (12-15) chicken wings ¼ c. red hot sauce 1 stick (1/2 c.) melted butter or margarine Celery sticks...
  9. Black Bean Spinach Pizza

    Black Bean Spinach Pizza Recipe type: Entree   Black Bean Spinach Pizza is a Canadian food recipe with mashed beans with onions, spices and tomatoes. Ingredients 1 thin pizza crust 1 - 14 oz can black beans, rinsed and drained ½...
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