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  1. Nathalie Bodner

    Gluten Free Pie Crust

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    Gluten Free Pie Crust   Gluten Free Pie Crust is an easy recipe for 2 pie crusts. Ingredients 2½ cups gluten-free flour 2 tablespoons sugar 1 teaspoon salt 1 cup butter, cubed and cold 2 egg yolks 6 tablespoons water, ice-cold Instructions Place all dry ingredients into a food processor...
  1. Brussels Sprouts Braised in Butter

    Brussels Sprouts Braised in Butter Prep time:  40 mins Cook time:  20 mins Total time:  1 hour Serves: 6   Serve braised Brussels sprouts with roast turkey, pork, duck, or goose, steaks, chops, hamburgers, or sautéed liver. You may dress up...
  2. Vinho d’alhos | Marinated Pork

    Vinho d'alhos | Marinated Pork Recipe type: Entree   Vinho d'alhos | Marinated Pork is a Portuguese food recipe roasted and basted with the marinade. Ingredients 4 pounds pork loin roast 1 cup wine vinegar or as needed 4 cloves garlic,...
  3. Falafel

    Falafel Recipe type: Entree   Falafel is an Israeli food recipe for a sandwich. Ingredients 110oz package falafel mix 1¼ cup vegetable oil 1 tomato, chopped ½ cucumber, chopped ½ green pepper, chopped ¼ small head lettuce, chopped 4 pita breads...
  4. Tabbouleh

    Tabbouleh Recipe type: Salad   Tabbouleh is an Israeli food recipe of bulgur salad. Ingredients 2 cups bulgur 1 onion, finely chopped 4 large tomatoes, chopped 2 bunches scallions, finely chopped 2 small cucumbers, peeled and chopped ½ cup olive oil...
  5. Salsa

    Salsa Recipe type: Appetiser   Salsa is a Venezuelan food recipe with lime juice. Ingredients 4 fresh tomatoes 3 yellow onions 2 jalapeno peppers 3 green onions 3 bunches of cilantro 60 ml. lime juice 6 garlic cloves 50 g. sugar...
  6. Stuffed Eggplant

    Stuffed Eggplant Recipe type: Entree   Stuffed Eggplant is an Israeli food recipe that is stuffed with onions, tomatoes and rice. Ingredients 2 medium eggplants 5 tbsp oil 1 large onion, finely chopped 3 tomatoes, chopped 1⁄2 cup cooked rice salt...
  7. Baked Plantains with Cloves

    Baked Plantains with Cloves Recipe type: Dessert   Baked Plantains with Cloves is a Venezuelan food recipe for bananas with spices. Ingredients 1 very ripe plantain 1 teaspoon butter or 1 teaspoon margarine or 1 teaspoon olive oil ⅛ teaspoon allspice...
  8. Meggyes Rétes | Cherry Strudel

    Meggyes Rétes | Cherry Strudel Recipe type: Dessert   Meggyes Rétes | Cherry Strudel is a Hungarian food recipe with tart cherries, cinnamon and almonds. Ingredients 6 phyllo sheets, thawed 6 tbsp. unsalted butter, melted 6 tbsp. powdered sugar, plus extra...
  9. Herbed Beef

    Herbed Beef Recipe type: Entree   Herbed Beef is a Peruvian food recipe with rice and spices. Ingredients ¼ cup Vegetable oil 1 kg Brisket 1 tbsp Garlic paste 2 tbsp Ají amarillo paste 2 tbsp Black pepper 1 lb Red...
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