Recipes and Foods from Europe » Recipes and Foods .com

Rhubarb Trifle

by Kris Karam
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Netherlands

Rhubarb Trifle Recipe type: Dessert Rhubarb Trifle is a Dutch food recipe for a type of parfait. Ingredients 250 g rhubarb 75 g sugar 40 ml water 2 egg yolks 375 ml milk 1 vanilla pod 1 tsp lemon, zest 1 tsp cornstarch 170 g sugar 150 g almond biscuits...
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Easter Bread Dough

by Art Ostroff
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Poland

Easter Bread Dough Ingredients See the recipes below Instructions Preparing the yeast. Pour 2 packs of yeast into a small bowl and add 2 Tablespoons of sugar. Next, pour ½ cup WARM water over the yeast and stir. Now set the yeast aside for 5-10 minutes to allow it...
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Breakfast Egg Nests

by Art Ostroff
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France

Breakfast Egg Nests You can also do this recipe individually in muffin tins Ingredients 2 large potatoes, shredded 4-6 eggs (depending on size of dish using) Shredded cheddar cheese ¼ teaspoon Salt ⅛ teaspoon Pepper 4-6 slices cooked crumbled bacon or cooked crumbled sausage Shredded cheese Instructions Peel and...
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Bunny Bread

by Art Ostroff
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Bulgaria

Bunny Bread This kids Easter recipe is great fun to put together. They will really enjoy experimenting on their own as to what size dough balls to use and create their own bunny body. Ingredients Bread dough Raisins Instructions Make a large roll for the bunny tummy. Place on...
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Greek Easter Lamb

by Art Ostroff
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Greece

Greek Easter Lamb Serves: 8 Ingredients 5 lb leg of lamb,or kid 1 t salt 4 lg garlic cloves crushed,peeled, and coarsely mince 1 c olive oil 6 T fresh lemon juice 2 T fresh oregano leaves 2 t basil leaves,Dried 2 T fresh mint leaves 3 T fresh rosemary...
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Creamed Rice

Creamed Rice Recipe type: Dessert Creamed Rice is a Norwegian food recipe for sweetened rice. Ingredients 2 1⁄2 cups milk 1 cup risotto 1 1⁄2 cup cream 2 tbsp sugar 1 tsp vanilla sugar cooked red berries or jam Instructions...
Cambodian Food, the New Must-Try Dishes of Asia

Cambodian dishes are flavorful and easy to make while sharing some characteristics with Indian, Chinese, Vietnamese and Thai Cuisines. With its tropical plains and mountains, Cambodia grows rice, maize, vegetables and sugar cane. Fish and shellfish are preferred and many...
Luku

Luku Recipe type: Entree Luku is an Ethiopian food recipe with chicken and eggs. Ingredients 8 pieces chicken 8 hard boiled eggs ¾ cup vegetable oil 5 cup onion, chopped ¼ cup tomato paste ½ cup water 2 tsp salt...
Lahmajoun

Lahmajoun Recipe type: Entree Lahmajoun is an Armenian food recipe for thin crust pizza topped with meat. Ingredients 7 g instant yeast 227 g warm water 7 g salt 7 g sugar 56 g olive oil 340 g flour 1½...
Bableves Füstölt Kolbásszal | Bean Soup with Sausage

Bableves Füstölt Kolbásszal | Bean Soup with Sausage Bableves Füstölt Kolbásszal | Bean Soup with Sausage is a Hungarian food recipe with vegetables in a creamy broth. Ingredients ½ lb. dried pinto beans 1 medium onion, chopped 2 medium...
Apple Caramel Dessert

Apple Caramel Dessert Apple Caramel Dessert is a crock pot recipe with spices and peanut butter. Ingredients 2 med apple ½ c apple juice 7 oz caramel candy 1 tsp vanilla ⅛ tsp ground cardamom 2 tbsp oatmeal ½...
Apricot Chicken

Apricot Chicken Recipe type: Entree Apricot Chicken is a fruity chicken recipe with wings and onion soup. Ingredients 1 pkg. Lipton onion soup 1 jar apricot preserves 1 bottle of clear Russian dressing 2 lbs. chicken wings Instructions Bake chicken...
Kroket

Kroket Recipe type: Side Kroket are a Dutch food recipe of meat and potato croquettes. Ingredients 2 tbsp butter 4 tbsp flour 1⁄2 cup milk 1⁄2 cup chicken stock 2 cups lean, cooked chicken or ground meat 1⁄2 tsp salt...
Darchin Tea

Darchin Tea Recipe type: Drink Darchin Tea is an Armenian food recipe for spiced tea. Ingredients 6 cups cold water 5 whole cloves 2 sticks cinnamon 3-4 tea bags Instructions Bring water to boil in teapot. Add cloves and cinnamon....

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