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  1. Kris Karam

    Rhubarb Trifle

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    Rhubarb Trifle Recipe type: Dessert   Rhubarb Trifle is a Dutch food recipe for a type of parfait. Ingredients 250 g rhubarb 75 g sugar 40 ml water 2 egg yolks 375 ml milk 1 vanilla pod 1 tsp lemon, zest 1 tsp cornstarch 170 g sugar 150 g almond biscuits...
  2. Art Ostroff

    Easter Bread Dough

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    Easter Bread Dough   Ingredients See the recipes below Instructions Preparing the yeast. Pour 2 packs of yeast into a small bowl and add 2 Tablespoons of sugar. Next, pour ½ cup WARM water over the yeast and stir. Now set the yeast aside for 5-10 minutes to allow it...
  3. Art Ostroff

    Breakfast Egg Nests

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    Breakfast Egg Nests   You can also do this recipe individually in muffin tins Ingredients 2 large potatoes, shredded 4-6 eggs (depending on size of dish using) Shredded cheddar cheese ¼ teaspoon Salt ⅛ teaspoon Pepper 4-6 slices cooked crumbled bacon or cooked crumbled sausage Shredded cheese Instructions Peel and...
  4. Art Ostroff

    Bunny Bread

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    Bunny Bread   This kids Easter recipe is great fun to put together. They will really enjoy experimenting on their own as to what size dough balls to use and create their own bunny body. Ingredients Bread dough Raisins Instructions Make a large roll for the bunny tummy. Place on...
  5. Art Ostroff

    Greek Easter Lamb

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    Greek Easter Lamb Serves: 8   Ingredients 5 lb leg of lamb,or kid 1 t salt 4 lg garlic cloves crushed,peeled, and coarsely mince 1 c olive oil 6 T fresh lemon juice 2 T fresh oregano leaves 2 t basil leaves,Dried 2 T fresh mint leaves 3 T fresh rosemary...
  1. Armenian Food, delicious and diverse

    Armenian food is the staple cuisine that is cooked in Armenia as well as the Armenian Diaspora.  Armenian food ideas or cuisine is a delicious mix of diverse international cooking styles.  Under Ottoman rule, the Armenians were granted considerable autonomy...
  2. Pandan Chicken

    Pandan Chicken   Ingredients 200g chicken pieces ½ cup grated coconut 3 red chillies 8 shallots 2 lemon grass 1 tbsp oyster sauce 1 tbsp plum sauce or honey 1 egg 60g corn flour 60ml light soy sauce salt and...
  3. Rhubarb Trifle

    Rhubarb Trifle Recipe type: Dessert   Rhubarb Trifle is a Dutch food recipe for a type of parfait. Ingredients 250 g rhubarb 75 g sugar 40 ml water 2 egg yolks 375 ml milk 1 vanilla pod 1 tsp lemon, zest...
  4. Sjömansbiff

    Sjömansbiff Recipe type: Entree   Sjömansbiff is a Swedish food recipe called Seaman's Stew with potatoes and meat. Ingredients 600 g of thick flank, sliced thin 4 onions, sliced thin 8-10 potatoes, peeled and sliced thick butter bay leaf thyme salt...
  5. French Toast with Maple Almond Topping

    French Toast with Maple Almond Topping Recipe type: Entree   French Toast with Maple Almond Topping is a Canadian food recipe baked with a homemade sauce. Ingredients 5 Eggs ½ cup Cream ½ cup Whole milk ¼ cup Maple syrup ½...
  6. Potato Soup

    Potato Soup   Potato Soup is a crock pot recipe for hearty soup with onions, carrots and celery in creamy broth. Ingredients 6 potatoes -- peeled and cut into ½" cubes 2 medium onions -- diced 2 carrots -- thinly...
  7. Stroopwafels | Syrup Waffles

    Stroopwafels | Syrup Waffles Recipe type: Desssert   Stroopwafels | Syrup Waffles is a Dutch food recipe for waffles spread with a warm syrup. Ingredients 1 tsp Instant yeast 1 tsp Sugar ½ lb Unsalted butter ⅓ cup Sugar Pinch of...
  8. Sopa de Repolho | Cabbage Soup

    Sopa de Repolho | Cabbage Soup Recipe type: Soup   Sopa de Repolho | Cabbage Soup is a Portuguese food recipe with sausage, garlic and onions. Ingredients 2 onions, finely chopped 4 cloves garlic, crushed 60ml olive oil 1 chorizo sausage...
  9. Moqueca de Peixe

    Moqueca de Peixe Recipe type: Main   Moqueca de Peixe is a Brazilian fish stew. Ingredients 6 stalks coriander 1 boiled egg 50g pickled cucumber 150g fresh fish file 1 tsp oil pinch of salt 1 onion ginger to taste parsley...
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