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  1. Samosas

    Samosas Recipe type: Appetiser   Samosas is an Ethiopian food recipe of meat stuffed egg roll skins. Ingredients 1½ lb lean ground beef ½ tsp cumin seed 2 tbsp green onion, chopped dash garlic powder dash seasoned salt dash black pepper...
  2. Christmas Pudding Ice Cream

      Christmas Pudding Ice Cream   Ingredients • 150ml chilled ready made custard • 150ml double cream, whipped • 125g leftover Christmas pudding, crumbled • Liquor such as brandy, rum, whisky or Baileys (optional) Instructions Mix together the custard and...
  3. Beef Lettuce Wraps

    Beef Lettuce Wraps Recipe type: Entree   Beef Lettuce Wraps is a Cambodian Food Recipe with cilantro, mint and basil. Ingredients 1 Tbs Olive Oil 4 Garlic Cloves, thinly sliced 1 tsp Sugar ½ lb Ground Beef 1 tsp Fish Sauce...
  4. Garbanzo Beans and Raisins

    Garbanzo Beans and Raisins Recipe type: Entree   Garbanzo Beans and Raisins is a Moroccan food recipe with carrots and served over rice. Ingredients 1 onion, sliced 1 carrot, chopped 1 clove garlic 2 tbsp peanut oil 1 cup butternut squash,...
  5. Bugaci Paraszt Salata

    Bugaci Paraszt Salata Recipe type: Salad   Bugaci Paraszt Salata is a Hungarian food recipe of peasant’s salad with vegetables with cheese. Ingredients 4 green bell peppers, sliced thin 2 tomatoes, thinly sliced 1 small cucumber, thinly sliced 1 onion, thinly...
  6. Hawaiian Christmas Bars

      Hawaiian Christmas Bars   Ingredients  ½ cup room temperature butter  ½ cup brown sugar  ½ teaspoon vanilla extract  1½ cups cake flour  1 cup well drained crushed pineapple  ¼ cup melted butter ...
  7. Halva

    Halva Recipe type: Dessert   Halva is an Iranian food recipe of sweet paste sprinkles with nuts. Ingredients 8 oz oil 12 oz flour 1 cup water 1⁄2 cup rosewater 8 oz sugar ½ cup finely chopped almonds and pistachios Instructions...
  8. Chermoula Sauce and Fish

    Chermoula Sauce and Fish Recipe type: Entree   Chermoula Sauce is a Moroccan sauce recipe served over fish. Ingredients 3 lbs fish fillets 4 potatoes, roasted and sliced 2 green peppers, sliced and sautéed 2 tomatoes, sliced salt and pepper, to...
  9. Glögg

    Glögg Recipe type: Cocktail   Glögg is a Swedish food recipe of mulled wine. Ingredients 1 bottle red wine 100 ml vodka 10 g whole cinnamon 1.5 grams cloves small piece of ginger 2 g crushed cardamom seeds the (dried) peels...
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