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  1. Hot Milk and Water Pastry

    Hot Milk and Water Pastry   Hot Milk and Water Pastry is an easy pie crust recipe using a hot mixture for two pie crusts. Ingredients 2½ cup Flour ⅓ cups Milk ⅓ cups Water 3 Tbs Shortening ¼ tsp...
  2. Saftsås

    Saftsås Recipe type: Dessert   Saftsås is a Swedish food recipe of fruit syrup. Ingredients 200 ml fruit syrup, not too sweet 250 ml water 1½ tbsp potato starch (potato flour) honey as required Instructions Mix the fruit syrup, water and...
  3. Deviled Beef

    Deviled Beef Recipe type: Entree   Deviled Beef is a slow cooker recipe with chuck roast. Ingredients 2 pounds chuck roast 1 onion, chopped 1 (6 ounce) can tomato paste ¾ cup water 1 (1.3 ounce) envelope sloppy joe seasoning 2...
  4. Eggplant with Garlic

    Vinete cu Usturoi | Eggplant with Garlic Recipe type: Entree   Vinete cu Usturoi | Eggplant with Garlic is a Romanian food recipe baked with vegetables and tomatoes. Ingredients 4 eggplants olive oil 3 onions 2 cups diced mixed vegetables garlic...
  5. Arroz Verde | Green Rice

    Arroz Verde | Green Rice Recipe type: Side   Arroz Verde | Green Rice is a Peruvian food recipe with cilantro, peas and corn. Ingredients 2 cups Cilantro 4 large Garlic cloves 1 large Red Onion ¾ cup Yellow Corn 1...
  6. Easy Vegetable Soup

    Easy Vegetable Soup Recipe type: Soup   Easy Vegetable Soup is a divine soup recipe with carrots, tomatoes and noodles. Ingredients 2 T olive oil 2 cloves garlic, minced 1 onion, chopped 3 carrots, chopped ½ c chopped celery ½ t...
  7. Christmas Pie

    Christmas Pie   Old Christmas Recipe from Charles Elmé Francatelli, The Modern Cook. (London: 1846). Ingredients The quantity of game, &c., recommended to be used in the preparation of the foregoing pie may appear extravagant enough, but it is to...
  8. Dabo Kolo

      Dabo Kolo   This is Eritrean snack food: crunchy, spicy, like popcorn, like peanuts, like pretzel balls. Ingredients 2c flour 1‐2T Berberé 1T sugar ½ t salt ½ c water 4T softened butter Instructions Preheat oven to 350° F....
  9. Celery, Broccoli and Stilton Soup

    Celery, Broccoli and Stilton Soup   Stilton or any strong flavoured cheese can often hang around for a bit too long in the fridge so try making this lovely thick soup, which would work well as a starter for a...
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