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  1. Dan Petra

    Khorkhog

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    Khorkhog Recipe type: Entree   Khorkhog is a Mongolian food recipe of lamb baked in the oven heated stones. Ingredients 2 lbs lamb on the bone, cubed 1 lb onions, chopped coarsely 3 garlic cloves, minced 1 inch fresh ginger root, grated salt to taste dried chili to taste several handfuls...
  2. Dan Petra

    Steamed Buuz

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    Steamed Buuz Recipe type: Entree   Steamed Buuz is a Mongolian food recipe of steamed dumplings stuffed with meat. Ingredients 1⁄2 cup flour 1⁄2 cup whole wheat flour 1⁄2 cup water 10 oz ground mutton 1⁄3 cup onion, minced fine 4 tbsp ghee, clarified butter 1 tbsp ginger, grated 1 tsp...
  3. Dan Petra

    Guriltai Shul

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    Guriltai Shul Recipe type: Soup   Guriltai Shul is a Mongolian food recipe for mutton soup served with egg noodles. Ingredients 2 tbsp vegetable oil 1 lb mutton or beef, cut into thin strips 2 large potatoes, peeled and diced 3 turnips, peeled and diced 2 onions, chopped 2 carrots, peeled...
  4. Dan Petra

    Fried Buuz

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    Fried Buuz Recipe type: Entree   Fried Buuz is a Mongolian food recipe of fried dumplings stuffed with meat. Ingredients 2 cups flour 1⁄4 tsp salt 1⁄2 cup water 1 lb ground meat 11⁄2 tsp salt 1⁄2 onion, chopped 1 clove garlic, crushed 1 tbsp water oil for frying Instructions Mix...
  5. Dan Petra

    Wild Berry Drink

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    Wild Berry Drink Recipe type: Beverage   Wild Berry Drink is a hot Mongolian beverage recipe to fight the winter cold. Ingredients 2 cups of berries (can be fresh, frozen, dried) 1 liter of water Sugar Instructions Heat the water, add the berries and wait until it boils. While it is...
  1. Stir-Fry

    Stir-Fry Recipe type: Entree   Stir-Fry is a Bolivian food recipe with local seasonal vegetables. Ingredients Rice Oil Vegetables (broccoli, cabbage, onion, beans, garlic, corn, chili) Instructions Cook the rice according to directions. Chop the vegetables. Stir-fry vegetables in oil then...
  2. Yorkshire Christmas Pie

    Yorkshire Christmas Pie Prep time:  60 mins Cook time:  400 mins Total time:  7 hours 40 mins Serves: 12   Old British Cristmas Recipe from Richard Briggs, The English Art of Cookery. (London: 1794. Third Edition). Ingredients Take a fine large...
  3. Dag Bitanoor

    Dag Bitanoor Recipe type: Entree   Dag Bitanoor is an Israeli food recipe of baked fish topped with tomatoes. Ingredients 4 fish fillets salt and pepper to taste 1 onion, sliced 3 tbsp butter 1 tomato, sliced 2 tbsp dill, chopped...
  4. Bugaci Paraszt Salata

    Bugaci Paraszt Salata Recipe type: Salad   Bugaci Paraszt Salata is a Hungarian food recipe of peasant’s salad with vegetables with cheese. Ingredients 4 green bell peppers, sliced thin 2 tomatoes, thinly sliced 1 small cucumber, thinly sliced 1 onion, thinly...
  5. White Chili

    White Chili Recipe type: Entree   White Chili is a crock pot recipe with turkey, onions, peppers and beans. Ingredients 1.25 lbs turkey, cubed or ground 1 cup chopped onion ½ cup diced green pepper 1 tsp minced garlic 1 tsp...
  6. Brown Sugar Chicken

    Brown Sugar Chicken Recipe type: Entree   Brown Sugar Chicken is a slow cooker recipe with garlic. Ingredients Chicken pieces-enough to feed your family-legs, thighs etc. 1 cup packed brown sugar ⅔ cup vinegar ¼ cup lemon-line soda 2-3 Tbls. minced...
  7. Retfo

    Retfo Recipe type: Entree   Retfo is an Ethiopian food recipe of ground beef with peppers and onions. Ingredients 11⁄2 oz butter 1 large onion, chopped 1 medium green bell pepper, diced 11⁄2 lbs ground beef 1 dried chili pepper, crushed...
  8. Spotted Dick

    Spotted Dick Recipe type: Dessert   Spotted Dick is a British food recipe of traditional raisin cake with cream. Ingredients 1 cup self-rising flour pinch of salt 2 tbsp sugar 1⁄2 cup butter 1 cup raisins 3⁄4 cup cold water flour...
  9. Chicken Divan

    Chicken Divan Recipe type: Entree   Chicken Divan is a divine chicken recipe using broccoli and cheese. Ingredients 1 lb. cooked chicken, no bones ½ lb. cooked chopped broccoli 1 c. shredded extra sharp cheddar cheese 1 can cream of mushroom...
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