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  1. Dan Petra

    Khorkhog

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    Khorkhog Recipe type: Entree   Khorkhog is a Mongolian food recipe of lamb baked in the oven heated stones. Ingredients 2 lbs lamb on the bone, cubed 1 lb onions, chopped coarsely 3 garlic cloves, minced 1 inch fresh ginger root, grated salt to taste dried chili to taste several handfuls...
  2. Dan Petra

    Steamed Buuz

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    Steamed Buuz Recipe type: Entree   Steamed Buuz is a Mongolian food recipe of steamed dumplings stuffed with meat. Ingredients 1⁄2 cup flour 1⁄2 cup whole wheat flour 1⁄2 cup water 10 oz ground mutton 1⁄3 cup onion, minced fine 4 tbsp ghee, clarified butter 1 tbsp ginger, grated 1 tsp...
  3. Dan Petra

    Guriltai Shul

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    Guriltai Shul Recipe type: Soup   Guriltai Shul is a Mongolian food recipe for mutton soup served with egg noodles. Ingredients 2 tbsp vegetable oil 1 lb mutton or beef, cut into thin strips 2 large potatoes, peeled and diced 3 turnips, peeled and diced 2 onions, chopped 2 carrots, peeled...
  4. Dan Petra

    Fried Buuz

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    Fried Buuz Recipe type: Entree   Fried Buuz is a Mongolian food recipe of fried dumplings stuffed with meat. Ingredients 2 cups flour 1⁄4 tsp salt 1⁄2 cup water 1 lb ground meat 11⁄2 tsp salt 1⁄2 onion, chopped 1 clove garlic, crushed 1 tbsp water oil for frying Instructions Mix...
  5. Dan Petra

    Wild Berry Drink

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    Wild Berry Drink Recipe type: Beverage   Wild Berry Drink is a hot Mongolian beverage recipe to fight the winter cold. Ingredients 2 cups of berries (can be fresh, frozen, dried) 1 liter of water Sugar Instructions Heat the water, add the berries and wait until it boils. While it is...
  1. Harira

    Harira Recipe type: Soup   Harira is a Moroccan food recipe of meat and lentil soup. Ingredients 2 tbsp olive oil ½ lb lean chicken or lamb, cubed 2 cloves garlic, minced 2 white onions, chopped 1 stalk celery, chopped ½...
  2. Off Memooleh Betapoozim

    Off Memooleh Betapoozim Recipe type: Entree   Off Memooleh Betapoozim is an Israeli food recipe of a whole chicken stuffed with oranges and onions. Ingredients 1 2½ to 3 lbs chicken 1 lemon 2 tsp salt 1 tsp garlic powder 2...
  3. Sukkot Tzimmes

    Sukkot Tzimmes Recipe type: Entree   Sukkot Tzimmes is an Israeli food recipe of fruit and vegetable stew. Ingredients 2 lbs chuck roast, cut into cubes 1 tbsp salt 2 tbsp vegetable oil 3 onions, sliced 2 sweet potatoes, sliced 5...
  4. Seven Layer Christmas Bars

    Seven Layer Christmas Bars   Ingredients  ½ cup butter or margarine, melted  1½ cups graham cracker crumbs  1 (14 ounce) can Sweetened Condensed Milk  2 cups semisweet chocolate morsels  1⅓ cups flaked coconut  1...
  5. Cucumber Water

    Cucumber Water   Cucumber Water is a Colombian food recipe for drinking on a hot day. Ingredients 2 large cucumbers, peeled, seeded, and roughly chopped Juice of 3 limes 6-8 tablespoons sugar Instructions Blend the cucumber, lime juice, sugar and...
  6. Pyttipanna

    Pyttipanna Recipe type: Main   Pyttipanna is a traditional Swedish food recipe for using leftover meat. Ingredients 1½ lb diced potatoes (raw or cooked) ½ lb chopped onions ½-1 lb diced meat leftovers olive oil (for frying) Instructions Saute the chopped...
  7. Bacalhau à Gomes de Sá | Cod Casserole

    Bacalhau à Gomes de Sá | Cod Casserole Recipe type: Entree   Bacalhau à Gomes de Sá | Cod Casserole is a Portuguese food recipe with potatoes, onions, garlic, eggs and olives. Ingredients 450 g dried salt cod 6 cups boiling...
  8. Bacalhau com Esparguete | Cod with Spaghetti

    Bacalhau com Esparguete | Cod with Spaghetti Recipe type: Entree   Bacalhau com Esparguete | Cod with Spaghetti is a Portuguese food recipe baked with butter, lemon juice and paprika. Ingredients 900 g desalted codfish, cut in 4 slices 2 cups...
  9. Saláta Öntet | Salad Dressing

    Saláta Öntet | Salad Dressing   Saláta Öntet | Salad Dressing is a Hungarian food recipe with a vinegar and water base. Ingredients ½ c. white vinegar 1 c. water 2 tbsp. vegetable or salad oil 1 tsp. salt 1...
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