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  1. Appeltaart | Apple Pie

    Appeltaart | Apple Pie Recipe type: Dessert   Appeltaart | Apple Pie is a Dutch food recipe with raisins and currants mixed in. Ingredients 300 g flour 200 g cold butter 160 g brown sugar 1 envelope vanilla sugar 1 egg...
  2. Beef Stroganoff

    Beef Stroganoff Recipe type: Entree   Beef Stroganoff is a slow cooker recipe with mushrooms and onions. Ingredients 1 can cream of mushroom soup 1 package onion soup mix 1 package mushroom 1 onion cut in rings 1 package beef stew...
  3. Roast Chicken

    Roast Chicken Recipe type: Entree   Roast Chicken is a slow cooker recipe flavored with spices. Ingredients 1 whole chicken salt & pepper parsley dried seasoning, i.e. oregano, basil, rosemary, etc. butter Instructions Rinse chicken thoroughly. Sprinkle cavity with salt, pepper...
  4. Kalajosh

    Kalajosh Recipe type: Entree   Kalajosh is an Armenian food recipe of sautéed lamb served over rice. Ingredients 1⁄2 cup olive oil 1 lb boneless lamb, cubed 1 medium onion, chopped 1 clove garlic, mashed salt, pepper to taste 7 slices...
  5. Kalops

    Kalops Recipe type: Entree   Kalops is a Swedish food recipe for beef stew. Ingredients 3 tbsp butter 11⁄2 lbs boneless stewing beef, cubed 3 tbsp flour 11⁄4 tsp salt 2 onions, sliced 1 bay leaf 10 whole allspice berries 2...
  6. Lentil Rice Casserole

    Lentil Rice Casserole Recipe type: Side   Lentil Rice Casserole is a divine food recipe with onions, curry and soy sauce. Ingredients 1 c uncooked lentils 1 c uncooked rice 4½ c water 1 large onion, chopped ½ t curry 1...
  7. Bean and Garlic Dip

    Bean and Garlic Dip Recipe type: Appetiser   Bean and Garlic Dip is a Venezuelan food recipe for dip with pinto beans. Ingredients 2 cups pinto beans, ground ¼ cup mayonnaise or salad dressing 1 clove garlic, finely chopped 1½ teaspoons...
  8. Potted Beans

    Potted Beans Recipe type: Entree   Potted Beans is a Venezuelan food recipe called Frijoles de Olla. Ingredients 1 pound beans – black or pinto 10 cups hot water ¼ cup white onion -- roughly sliced 2 tablespoons lard 1 tablespoon...
  9. Julekage | Christmas Bread

    Julekage | Christmas Bread Recipe type: Dessert   Julekage | Christmas Bread is a Norwegian food recipe with candied fruit and raisins. Ingredients ½ c. warm water 2 eggs, beaten 2 pkg. yeast ¼ c. shortening 1½ c. milk 1 c....
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