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  1. Julienne Echols

    Teriyaki Chicken Wings

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    Teriyaki Chicken Wings Recipe type: Entree   Teriyaki Chicken Wings is a broiled chicken recipe with a soy based sauce. Ingredients ⅓ c. lemon juice ¼ c. soy sauce ¼ c. vegetable oil 3 tbsp. chili sauce 1 clove garlic, finely chopped ¼ tsp. pepper ¼ tsp. celery seed Dash of...
  1. Carne Asada

    Carne Asada Recipe type: Main   Carne Asada is a Brazilian form of grilled ribs. Ingredients 5lbs beef ribs 1 liter of beer spices to taste 1lb cooked rice 6 large tomatoes 1 cup of lettuce 3 avocados 2 onions 1tbsp...
  2. Small Quiche Pie Crusts

    Small Quiche Pie Crusts   Small Quiche Pie Crusts is an easy recipe to make two mini quiche forms. Ingredients 1¼ cup flour 6 Tbs butter, cut into bits 2 Tbs vegetable shortening, solid ¼ tsp salt ice water Instructions...
  3. Ris à la Malta

    Ris à la Malta Recipe type: Dessert   Ris à la Malta is a Swedish food recipe of rice with oranges and cream. Ingredients 400 ml cooked white rice, cold and soft 200 ml whipped cream 1 tbsp fresh lemon juice...
  4. Saláta Öntet | Salad Dressing

    Saláta Öntet | Salad Dressing   Saláta Öntet | Salad Dressing is a Hungarian food recipe with a vinegar and water base. Ingredients ½ c. white vinegar 1 c. water 2 tbsp. vegetable or salad oil 1 tsp. salt 1...
  5. Madzun

    Madzun Recipe type: Side   Madzun is an Armenian food recipe for yogurt. Ingredients 1 qt. homogenized milk ¼ cup plain yogurt ½ pint heavy cream Instructions Pour the milk into a saucepan and bring to a boil, stirring constantly. When...
  6. Spotted Dick

    Spotted Dick Recipe type: Dessert   Spotted Dick is a British food recipe of traditional raisin cake with cream. Ingredients 1 cup self-rising flour pinch of salt 2 tbsp sugar 1⁄2 cup butter 1 cup raisins 3⁄4 cup cold water flour...
  7. Plantain and Beef Stew

    Plantain and Beef Stew Recipe type: Entree   Plantain and Beef Stew is a popular Ethiopian food recipe with onions and tomatoes. Ingredients 1 lb beef, cubed 2 cup water 2 onions, sliced 2 tomatoes, sliced 2 tbsp oil 2 medium...
  8. Spruitjes met Kastanjes

    Spruitjes met Kastanjes Recipe type: Side   Spruitjes met Kastanjes is a Dutch food recipe of Brussels sprouts and chestnuts. Ingredients 1 lb chestnuts 4 oz raisins, rinsed, soaked in boiling water to cover, and drained 2 lbs Brussels sprouts salt...
  9. Braised Chicken

    Braised Chicken Recipe type: Entree   Braised Chicken is a slow cooker recipe with vegetables. Ingredients Chicken legs or thighs - 1.5lbs Celery - 3 stalks (cubed) White onion - 1 (cubed) Garlic - 4 to 6 cloves (crushed) Ginger -...
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