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    Apple and Walnut Haroset

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    Apple and Walnut Haroset Recipe type: Dessert   Apple and Walnut Haroset is an Israeli food recipe of sweet, thick paste formed into balls. Ingredients 1 apple 1⁄2 cup walnuts 1⁄2 cup raisins 1 tbsp cinnamon 1⁄4 cup sweet red wine Instructions Blend apples and nuts in a food processor. Blend...
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    Potato Blintzes

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    Potato Blintzes Recipe type: Entree   Potato Blintzes are an Israeli food recipe of potato stuffed pancakes. Ingredients 3 medium potatoes 1 tbsp olive oil 1 large yellow onion, chopped ½ tsp salt ¼ tsp pepper 1 tbsp butter, melted 2 eggs 1 cup milk ½ tsp salt 1 cup flour...
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    Lentils and Rice

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    Lentils and Rice Recipe type: Entree   Lentils and Rice is a popular Israeli food recipe. Ingredients 1 cup lentils 1 cup rice 1 onion, chopped 4 tbsp olive oil 2 tsp chicken bouillon pinch of salt pinch of pepper pinch of garlic powder 1 water Instructions Saute lentils in 2...
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    Burekas

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    Burekas Recipe type: Dessert   Burekas is an Israeli food recipe of stuffed puff pastries. Ingredients prepared puff pastry 1 cup cheddar cheese 1 cup feta or goat cheese 1 egg 1 egg yolk 1 tbsp water sesame seeds Instructions Mix together the cheese and whole egg and set aside. Divide...
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    Tabbouleh

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    Tabbouleh Recipe type: Salad   Tabbouleh is an Israeli food recipe of bulgur salad. Ingredients 2 cups bulgur 1 onion, finely chopped 4 large tomatoes, chopped 2 bunches scallions, finely chopped 2 small cucumbers, peeled and chopped ½ cup olive oil juice of 2 lemons 1 tsp salt ¼ tsp pepper...
  1. Fried Bread

    Fried Bread Recipe type: Side   Fried Bread is a British food recipe that can be done with the oil left over from bacon. Ingredients ⅓ cup milk 4 slices bread oil for cooking Instructions Brush a little milk on both...
  2. Bacalhau com Broa | Cod with Cornbread

    Bacalhau com Broa | Cod with Cornbread Recipe type: Entree   Bacalhau com Broa | Cod with Cornbread is a Portuguese food recipe baked with garlic, onions and potatoes. Ingredients 2 large thick cod fillets (600 g) 4 thick slices cornbread...
  3. Easter Biscuits

    Easter Biscuits Recipe type: Dessert   Easter Biscuits are a British food recipe of cookies with currents. Ingredients ½ cup butter ½ cup fine sugar 1 egg, separated 1 cup flour ¼ tsp allspice ¼ tsp cloves ¼ c currants 2...
  4. Crocked Kielbasa

    Crocked Kielbasa Recipe type: Entree   Crocked Kielbasa is a slow cooker recipe with beef and sausage mixed with vegetables. Ingredients ½ pound Lean ground beef 1 pound Kielbasa sausage -- sliced 1 Can whole tomatoes -- (28 ounces) undrained 9...
  5. No Bake Chocolate Pie Crust

    No Bake Chocolate Pie Crust   No Bake Chocolate Pie Crust is a recipe for a chilled pie. Ingredients 20 crushed chocolate wafers 4 tablespoons melted butter Instructions Mix wafers and butter and press into pie plate. Reserve some crumbs...
  6. California Casserole

    California Casserole Recipe type: Entree   California Casserole is a divine food recipe with rice, beans and avocado. Ingredients 1 c rice 2 c lima beans, cooked 1 c sliced carrots ½ c fresh mushrooms 1 t curry powder 2 vegetable...
  7. Bacalhau à Gomes de Sá | Cod Casserole

    Bacalhau à Gomes de Sá | Cod Casserole Recipe type: Entree   Bacalhau à Gomes de Sá | Cod Casserole is a Portuguese food recipe with potatoes, onions, garlic, eggs and olives. Ingredients 450 g dried salt cod 6 cups boiling...
  8. Brunch Florentine

    Brunch Florentine Recipe type: Entree   Brunch Florentine is a crock pot recipe with eggs and spinach. Ingredients 1½ cup cheddar cheese, grated and divided 1 9 oz package frozen spinach, thawed and drained 1 cup white bread, cubed 1 cup...
  9. Ris à la Malta

    Ris à la Malta Recipe type: Dessert   Ris à la Malta is a Swedish food recipe of rice with oranges and cream. Ingredients 400 ml cooked white rice, cold and soft 200 ml whipped cream 1 tbsp fresh lemon juice...
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