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    Apple and Walnut Haroset

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    Apple and Walnut Haroset Recipe type: Dessert   Apple and Walnut Haroset is an Israeli food recipe of sweet, thick paste formed into balls. Ingredients 1 apple 1⁄2 cup walnuts 1⁄2 cup raisins 1 tbsp cinnamon 1⁄4 cup sweet red wine Instructions Blend apples and nuts in a food processor. Blend...
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    Potato Blintzes

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    Potato Blintzes Recipe type: Entree   Potato Blintzes are an Israeli food recipe of potato stuffed pancakes. Ingredients 3 medium potatoes 1 tbsp olive oil 1 large yellow onion, chopped ½ tsp salt ¼ tsp pepper 1 tbsp butter, melted 2 eggs 1 cup milk ½ tsp salt 1 cup flour...
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    Lentils and Rice

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    Lentils and Rice Recipe type: Entree   Lentils and Rice is a popular Israeli food recipe. Ingredients 1 cup lentils 1 cup rice 1 onion, chopped 4 tbsp olive oil 2 tsp chicken bouillon pinch of salt pinch of pepper pinch of garlic powder 1 water Instructions Saute lentils in 2...
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    Burekas

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    Burekas Recipe type: Dessert   Burekas is an Israeli food recipe of stuffed puff pastries. Ingredients prepared puff pastry 1 cup cheddar cheese 1 cup feta or goat cheese 1 egg 1 egg yolk 1 tbsp water sesame seeds Instructions Mix together the cheese and whole egg and set aside. Divide...
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    Tabbouleh

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    Tabbouleh Recipe type: Salad   Tabbouleh is an Israeli food recipe of bulgur salad. Ingredients 2 cups bulgur 1 onion, finely chopped 4 large tomatoes, chopped 2 bunches scallions, finely chopped 2 small cucumbers, peeled and chopped ½ cup olive oil juice of 2 lemons 1 tsp salt ¼ tsp pepper...
  1. Portuguese Rice

    Portuguese Rice Recipe type: Side   Portuguese Rice is a Portuguese food recipe with onions, garlic and tomatoes. Ingredients ¼ cup canola oil 1 yellow onion, finely chopped 3 cloves garlic, minced 3 cups long grain white rice, washed and drained...
  2. Khorkhog

    Khorkhog Recipe type: Entree   Khorkhog is a Mongolian food recipe of lamb baked in the oven heated stones. Ingredients 2 lbs lamb on the bone, cubed 1 lb onions, chopped coarsely 3 garlic cloves, minced 1 inch fresh ginger root,...
  3. Salsa Criolla | Onion Relish

    Salsa Criolla | Onion Relish Recipe type: Side   Salsa Criolla | Onion Relish is a Peruvian food recipe mixed with lime juice, vinegar and cilantro. Ingredients 1 large red onion, chopped 4 tbsp. fresh lime juice ¼ tsp white vinegar...
  4. Crispy Cashew Chicken

    Crispy Cashew Chicken Recipe type: Entree   Crispy Cashew Chicken is a nut covered chicken recipe made in the wok. Ingredients 2 egg whites 1¼ c. finely chopped cashew nuts 2 whole chicken breasts, skinned, boned and thinly sliced 2 c....
  5. Pork Tenderloin with Pineapple

    Pork Tenderloin with Pineapple Recipe type: Entree   Pork Tenderloin with Pineapple is a Portuguese food recipe marinated and grilled. Ingredients 2 pork tenderloins, cleaned 8 oz churrasco sauce 3 c Spanish rice, cooked 1 pineapple, fresh, cored, skinned, chopped, grilled...
  6. Brisket

    Brisket Recipe type: Entree   Brisket is a slow cooker recipe with cranberry sauce. Ingredients 1 3-5lb brisket - not too lean 1 can cranberry sauce jellied (soup can size) 1 envelope onion soup mix 1 12oz bottle beer or more...
  7. Pork Fricassé

    Pork Fricassé Recipe type: Entree   Pork Fricassé is a Bolivian food recipe with hominy and chilies. Ingredients Pork, cubed Garlic Cumin Chiles or hot sauce Hominy 12 Chuno or small peeled potatoes Instructions Stew large chunks of pork in a...
  8. Okra with Lamb

    Bame cu Carne de Oaie | Okra with Lamb Recipe type: Entree   Bame cu Carne de Oaie | Okra with Lamb is a Romanian food recipe cooked with onions and tomatoes. Ingredients 1 lb. okra, washed and stems removed 1...
  9. Khoresh-E Beh with Chelo Rice

    Khoresh-E Beh with Chelo Rice Recipe type: Entree   Khoresh-E Beh is an Iranian food recipe of quince stew served with Chelo Rice. Ingredients 2 onions, finely sliced ⅓ cup oil 1 lb stew meat, beef or lamb, cubed 1 tsp...
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