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  1. Kris Karam

    Hummus bi Tahini

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    Hummus bi Tahini Recipe type: Appetiser   Hummus bi Tahini is an Iranian food recipe similar to hummus served all over the middle east. Ingredients 1 can chickpeas 2 tbsp tahini 2 cloves garlic, crushed juice of 1 lemon ½ tsp salt ¼ tsp cumin 1 tbsp parsley, chopped 1 tsp...
  2. Kris Karam

    Hasa Al-Khadr

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    Hasa Al-Khadr Recipe type: Soup   Hasa Al-Khadr is an Iranian food recipe of vegetable soup. Ingredients 2 tbsp olive oil 2 carrots, chopped 1 onion, chopped 2 clove garlic, crushed 2 tbsp ginger, grated 2 potatoes, chopped 4 tomatoes, chopped 1 cup coriander leaves, finely chopped 7 cup water 1...
  3. Kris Karam

    Tah Chin

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    Tah Chin Recipe type: Entree   Tah Chin is an Iranian food recipe of rice and lamb. Ingredients 2 lbs lean lamb 2½ cup yogurt 2 tsp salt black pepper, to taste 1 tsp turmeric 3 cup basmati rice 8 cup water 1 tbsp salt 2 egg yolks ¼ cup butter,...
  4. Kris Karam

    Pilav

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    Pilav Recipe type: Side   Pilav is an Iranian food recipe of rice pilaf. Ingredients 2 tbsp butter 4 tbsp butter, melted 1 cup rice 2 cup chicken stock ½ tsp salt ¼ tsp black pepper Instructions In a heavy saucepan, melt 2 tbsp butter, add the rice and stir for...
  5. Kris Karam

    Khoresh-E Beh with Chelo Rice

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    Khoresh-E Beh with Chelo Rice Recipe type: Entree   Khoresh-E Beh is an Iranian food recipe of quince stew served with Chelo Rice. Ingredients 2 onions, finely sliced ⅓ cup oil 1 lb stew meat, beef or lamb, cubed 1 tsp salt ¼ tsp pepper ½ tsp cinnamon 3 cup water...
  1. Brussels Sprouts with Garlic and Ham

      Brussels Sprouts with Garlic and Ham   Ingredients • Leftover Brussels Sprouts • Leftover Ham or Bacon cut into small pieces • Butter or Olive Oil for Frying • 1-2 Garlic Gloves very finely chopped • One small onion...
  2. Apple Butter

    Apple Butter Recipe type: Dessert   Apple Butter is a slow cooker recipe with apple cider. Ingredients apples -- cut up, to fill 3½ qt. crock pot 1 cup brown sugar 1 cup apple cider juice of 1 lemon 1 tablespoon...
  3. Bolas de Bacalhau

    Bolas de Bacalhau Recipe type: Entree   Bolas de Bacalhau is a Portuguese food recipe for codfish balls. Ingredients 1⁄2 lb dried salted cod-bacalhau 2 cups water 1 small onion, minced fine 1 bay leaf 3 cups potatoes, boiled, peeled and...
  4. Apple Compote

    Apple Compote Recipe type: Dessert   Apple Compote is a Dutch food recipe for stewed apples in syrup. Ingredients 500 g sour apples ½ lemon, grated zest and juice 3 cinnamon sticks 2 dl water 200 g sugar 1 vanilla pod...
  5. Flavored Swiss Steak

    Flavored Swiss Steak Recipe type: Entree   Flavored Swiss Steak is a slow cooker recipe with mushroom and onion flavors. Ingredients 6 cube steaks 2 cans cream of mushroom soup 1 envelope onion soup mix ½ cup water Red pepper for...
  6. Fried Bread

    Fried Bread Recipe type: Side   Fried Bread is a British food recipe that can be done with the oil left over from bacon. Ingredients ⅓ cup milk 4 slices bread oil for cooking Instructions Brush a little milk on both...
  7. Couve a Mineira

    Couve a Mineira Recipe type: Side   Couve a Mineira is a Brazilian food recipe of shredded and sautéed greens. Ingredients 3 tbsp olive oil 1 medium onion, minced 2 cloves garlic, minced 2 strips smoked bacon, sliced fine 1 head...
  8. Stir Fried Noodles

    Stir Fried Noodles Recipe type: Entree   Stir Fried Noodles is a Cambodian Food Recipe with vegetables. Ingredients 3 Tbs Oil 1 tsp sesame oil 3 oz snap peas, sliced 1 small carrots, sliced 1 red bell pepper, sliced 1 small...
  9. Brussel Sprouts and Artichokes

        Brussel Sprouts and Artichokes Prep time:  25 mins Cook time:  15 mins Total time:  40 mins Serves: 6   Ingredients 10 0z. pkg. frozen brussel sprouts 14 oz. can artichoke hearts, drained ⅔ cup mayonnaise ½ tsp. celery salt...
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