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  1. Kris Karam

    Gheymeh Bademjan

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    Gheymeh Bademjan Recipe type: Entree   Gheymeh Bademjan is an iranian food recipe of Persian chicken. Ingredients 1 lb chicken breasts 2 onions, chopped ½ cup split peas 6 oz can tomato puree 2 ½ tsp dried lemon zest 3½ zucchini 1 eggplant, optional salt oil Instructions Saute one onion and...
  2. Kris Karam

    Khoresht Badenjan

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    Khoresht Badenjan Recipe type: Entree   Khoresht Badenjan is an Iranian food recipe of eggplant stew. Ingredients 2 eggplants 1⁄2 cup oil 2 onions, chopped 1 tsp turmeric salt and pepper to taste 1 lb boneless leg of lamb, cubed 3 tsp tomato paste 1 cup tomatoes, chopped 2⁄3 cup firm...
  3. Kris Karam

    Mahi Sefeed

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    Mahi Sefeed Recipe type: Entree   Mahi Sefeed is an Iranian food recipe of stuffed fish. Ingredients 1 cup dried tamarind paste 1 cup warm water 4 tbsp oil 1 large onion, thinly sliced 3 cloves garlic, minced 1 bell pepper, sliced into strips 2 red chili peppers, left whole 2...
  4. Kris Karam

    Ash-e-jow

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    Ash-e-jow Recipe type: Soup   Ash-e-jow is an Iranian food recipe of barley soup. Ingredients 1 cup barley ½ cup green or red lentils 6 cup water 2 onions, diced 2 tbsp olive oil 1 tbsp dried mint 1 tsp turmeric ½ tsp pepper Instructions Saute the onions. Put everything into...
  5. Kris Karam

    Kubideh | Minced Kebab

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    Kubideh | Minced Kebab Recipe type: Entree   Kubideh | Minced Kebab is an Iranian food recipe for a sandwich with grilled meat. Ingredients 1 lb ground lamb or sirloin 1 eggs ¼ cup finely chopped Parsley ½ yellow Onion, finely chopped 1 Clove of Garlic, finely chopped ½ tsp Salt...
  1. Spenótfozelék Bundás Kenyérrel | Creamed Spinach with Fried Rolls

    Spenótfozelék Bundás Kenyérrel | Creamed Spinach with Fried Rolls Recipe type: Entree   Spenótfozelék Bundás Kenyérrel | Creamed Spinach with Fried Rolls is a Hungarian food recipe flavored with garlic. Ingredients 1 9-oz. package frozen chopped spinach, thawed 1 tbsp. butter...
  2. Quindim

    Quindim Recipe type: Dessert   Quindim is a Brazilian food recipe of coconut custard. Ingredients 1 cup shredded coconut 3⁄4 cup sugar 2 tbsp butter 3 eggs 1⁄2 cup skim milk Instructions Preheat oven to 350F. Blend all ingredients in a...
  3. Canja de Galinha

    Canja de Galinha Recipe type: Main   Canja de Galinha is a Brazilian chicken soup. Ingredients 3 lbs boneless, skinless chicken meat 1 onion, chopped 6 cups chicken stock ¼ cup white rice ¾ cup tomatoes, peeled, seeded and chopped ½...
  4. Cheese

    Cheese Recipe type: Side   Cheese is a homemade Mongolian food recipe. Ingredients 5 liters of raw milk ½ cup vinegar salt Instructions Heat the milk until it begins to boil Add the vinegar and allow the mixture to cool. When...
  5. Swiss Chard Jajukh

    Swiss Chard Jajukh Recipe type: Salad   Swiss Chard Jajukh is an Armenian food recipe for a yogurt and garlic based salad. Ingredients 2½ cups Swiss chard, chopped 2 cups yogurt 1 tsp. mint leaves, crushed 1 tsp. salt 1 clove...
  6. Split Pea Soup

    Split Pea Soup Recipe type: Soup   Split Pea Soup is a healthy divine food recipe with carrots. Ingredients 1 clove garlic, minced 1 onion, chopped 1 T olive oil 1 t cumin 2-4 T soy sauce 6 c water 1...
  7. Kouclas Bi Ruz

    Kouclas Bi Ruz Recipe type: Entree   Kouclas Bi Ruz is a Moroccan food recipe of meat and rice dumplings. Ingredients 1 cup rice 4 oz lamb or beef, ground ½ cup walnuts, ground ½ cup fresh parsley, chopped 2 eggs,...
  8. Green Rice

    Green Rice Recipe type: Side   Green Rice is a Venezuelan food recipe called Arroz Verde. Ingredients 4 Poblano chilies or 4 green peppers 4 cups Chicken stock 1 cup Parsley, fresh, coarsely chopped ½ cup Onion, coarsely chopped ¼ teaspoon...
  9. Sillsallad

    Sillsallad Recipe type: Entree   Sillsallad is a Swedish food recipe of beet and herring salad. Ingredients 1 can pickled sliced beets 250 g boiled, peeled potatoes 150 g marinated herring filets 1 tart apple peeled 1 small onion 100 ml...
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