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  1. Julienne Echols

    Hot Chicken Wings

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    Hot Chicken Wings Recipe type: Appetizer   Hot Chicken Wings is a spicy chicken recipe with a touch of honey. Ingredients Chicken wings ½ stick margarine 1 bottle hot sauce 2 tbsp. honey 10 shakes Tabasco 2 tsp. cayenne pepper Instructions Deep fry wings for 20 minutes. Drain. Dip and let...
  2. Julienne Echols

    Chinese Chicken Dressing

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    Chinese Chicken Dressing Recipe type: Sauce   Chinese Chicken Dressing is a mixture for salad or marinade chicken recipes. Ingredients 2 tsp. sesame oil 2 tbsp. sesame seeds, roasted 2 tbsp. sugar 2 tbsp. mayonnaise 2 tbsp. lemon juice 2 tbsp. oil 2 tbsp. shoyu Instructions Combine all ingredients and mix...
  3. Julienne Echols

    Chicken Wings in Soy Sauce

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    Chicken Wings in Soy Sauce Recipe type: Entree   Chicken Wings in Soy Sauce is a flavorful chicken recipe with wings basted in marinade. Ingredients 24 chicken wings 1 c. soy sauce ¾ c. chopped green onions with tops ⅓ c. sugar 4 tsp. salad oil 1 clove garlic, crushed 1½...
  1. Oyster Sauce Stir-Fry

    Oyster Sauce Stir-Fry Recipe type: Entree   Oyster Sauce Stir-Fry is a Mongolian food recipe with meat and vegetables. Ingredients 600g chicken or lean beef strips 1 tablespoon oil 2 tablespoons slivered almonds 1 teaspoon minced ginger 1 teaspoon minced garlic...
  2. Baghlava

    Baghlava Recipe type: Dessert   Baghlava is an Iranian food recipe of sweet baklava. Ingredients 1 cup almonds, ground ¾ cup sugar 1 tsp cardamom, ground 1 cup pistachios, ground 1½ tbsp pistachios, chopped for garnish 4 tbsp butter, melted 6...
  3. Graham Cracker Crust Tartlets

    Graham Cracker Crust Tartlets   Graham Cracker Crust Tartlets is an easy recipe for making small pies. Ingredients 4 Graham Crackers 2 T sugar 3 T butter Instructions Preheat oven to 375°. Melt butter over low heat on the stove...
  4. Heavenly Mud | Chocolate Pudding

    Heavenly Mud | Chocolate Pudding Recipe type: Dessert   Heavenly Mud | Chocolate Pudding is a Dutch food recipe made with pure chocolate. Ingredients ½ bar Pure chocolate 1 Egg, separated 15 g Icing sugar 1 spoon Cognac ⅛ l Whipped...
  5. Papa a la Huancaina

    Papa a la Huancaina Recipe type: Entree   Papa a la Huancaina is a Peruvian salad of boiled potatoes and sauce. Ingredients 10 medium new potatoes 1 lb feta cheese 2 small hot peppers 1 cup evaporated milk ½ cup vegetable...
  6. Molho de Vinagrete | Vinaigrette Sauce

    Molho de Vinagrete | Vinaigrette Sauce Recipe type: Sauce   Molho de Vinagrete | Vinaigrette Sauce is a Portuguese food recipe with tomatoes, onions and peppers. Ingredients 4 large tomatoes, chopped 1 large white onion, finely chopped 2 fresh red cayenne...
  7. Thé à la Menthe

    Thé à la Menthe Recipe type: Drink   Thé à la Menthe is a Moroccan food recipe for mint and green tea. Ingredients 1½ tbsp green tea 1 bunch fresh mint leaves 12 to 15 sugar cubes 3 cups boiling water...
  8. Flank Steak and Salsa

    Flank Steak and Salsa Recipe type: Main Serves: 8   Brazilian Flank Steak is grilled and served with fresh salsa. Ingredients For the Steak 6 cloves minced garlic ½ a minced jalapeno 2tsp olive oil ¼tsp salt 2lbs flank steak For the...
  9. Tropical Fruit Dessert

    Tropical Fruit Dessert   Tropical Fruit Dessert is a Cambodian food recipe with lychee and pineapple. Ingredients 20-oz. can rambutan or lychees, in syrup, or 15-oz. can mango slices ½ c. coconut milk 2 tbsp. sugar 1 c. canned pineapple...
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