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  1. Nathalie Bodner

    Fluffy White Rice

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    Fluffy White Rice Recipe type: Side   Fluffy White Rice is a Venezuelan food recipe. Ingredients 1 cup long grain white rice 1⅔ cups water Instructions You will need a small pot with a lid. A capacity of 1 to 3 quarts is good. Bring the water to a strong boil...
  2. Nathalie Bodner

    Chocolate Pie

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    Chocolate Pie Recipe type: Dessert   Chocolate Pie is a Venezuelan food recipe called Marquesa de Chocolate. Ingredients 1½ cups of crushed Oreo cookies 2 (8 ounce) packages cream cheese, softened ½ cup sugar ½ teaspoon vanilla 2 eggs 1 ready-to-use chocolate graham wafer pie crust Instructions Mix all ingredients together,...
  3. Nathalie Bodner

    Cachapas

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    Cachapas Recipe type: Side   Cachapas is a Venezuelan food recipe for corn pancakes. Ingredients 5 ears corn, shucked ( or 2 15.25oz cans of corn) ¼ cup milk 2 tablespoons sugar ( or increased this to 4 tbsp) ½ teaspoon coarse salt ¼ teaspoon fresh ground pepper 1 large eggs...
  4. Nathalie Bodner

    Latin Black Beans

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    Latin Black Beans Recipe type: Side   Latin Black Beans is a Venezuelan food recipe called Habichuelas Negras. Ingredients 3 tablespoons olive oil 2 (15 ounce) cans canned black beans ( undrained) 1½ cups water 1 green bell peppers ( diced) 3 garlic cloves ( minced) 1 yellow onions ( diced)...
  5. Nathalie Bodner

    Baked Plantains with Cloves

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    Baked Plantains with Cloves Recipe type: Dessert   Baked Plantains with Cloves is a Venezuelan food recipe for bananas with spices. Ingredients 1 very ripe plantain 1 teaspoon butter or 1 teaspoon margarine or 1 teaspoon olive oil ⅛ teaspoon allspice shredded coconut or cheese 3 -6 whole cloves 1 teaspoon...
  1. Spring Roll Dipping Sauce

    Spring Roll Dipping Sauce Recipe type: Sauce   Spring Roll Dipping Sauce is a Cambodian Food Recipe for a fish and chili sauce used with spring rolls. Ingredients 2 tbsp fish sauce 1 tbsp sugar 1 red chilli long, cleaned and...
  2. Graham Cracker Pie Crust

    Graham Cracker Pie Crust   Graham Cracker Pie Crust is an easy recipe that is pressed into the pie plate. Ingredients 20 squares graham crackers, rolled fine, about 1⅔ cups ¼ cup sugar ¼ cup softened butter Instructions Thoroughly blend...
  3. Cilantro Y Cangrejo | Cilantro with Crabmeat

    Cilantro Y Cangrejo | Cilantro with Crabmeat Recipe type: Entree   Cilantro Y Cangrejo | Cilantro with Crabmeat is a Peruvian food recipe with potatoes and avocados. Ingredients 4 lb Yellow potatoes, boiled 8 Limes 4 tbsp Canola oil 8 tbsp...
  4. Beefy Pasta Sauce

    Beefy Pasta Sauce Recipe type: Sauce   Beefy Pasta Sauce is a recipe for the slow cooker for tomato sauce with mushrooms, onions and peppers. Ingredients 1.5 pounds ground round 2 (15 oz) cans tomato sauce 2 (14.5) oz cans diced...
  5. Black Bean Chili

    Black Bean Chili Recipe type: Entree   Black Bean Chili is a slow cooker recipe with beef. Ingredients ¾ cup cooked black beans 1 lb. stew beef, cubed 3 tablespoons oil ¼ cup chopped onion ¼ cup chopped green peppers ½...
  6. Kibbeh

    Kibbeh Recipe type: Entree   This Kibbeh is a version of an Iranian food recipe of baked lamb and bulgur. Ingredients 1 cup bulgur 3 cup cold water ½ lb lean ground lamb or beef 1 small onion, finely chopped ½...
  7. Spoon Peaches

    Spoon Peaches Recipe type: Dessert   Spoon Peaches is a slow cooker recipe with evaporated milk and sugar. Ingredients ⅓ cup sugar ½ cup brown sugar 2 tsp. margarine -- melted ½ can evaporated milk ¾ cup Bisquik 2 eggs 2...
  8. Meldalsodd

    Meldalsodd Recipe type: Entree   Meldalsodd is a Norwegian food recipe of boiled meat served with potatoes and meatball soup. Ingredients 2 lbs mixed meat, cubed 3 pints water 2 tsp salt 1 tsp peppercorns 1-inch piece fresh ginger root 1...
  9. Pineapple-Fish Noodles

    Pineapple-Fish Noodles   Pineapple-Fish Noodles is a Cambodian food recipe with rice noodles mixed with coconut milk and fish sauce. Ingredients 3 tbsp. vegetable oil 2 lb. fish fillets, cut into bite-sized pieces 1 clove garlic, finely chopped 1 tsp....
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