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  1. Nathalie Bodner

    Bacon Wrapped Prunes

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    Bacon Wrapped Prunes Recipe type: Appetiser   Bacon Wrapped Prunes is a Venezuelan food recipe called Ojos de Buey. Ingredients 24 pitted prunes 12 bacon strips, cut in half 8 bamboo skewers, soaked in water for 20 minutes Instructions Preheat an oven to 350 degrees F (175 degrees C). Wrap each...
  2. Nathalie Bodner

    Three Cheese Lasagna

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    Three Cheese Lasagna Recipe type: Entree   Three Cheese Lasagna is a Venezuelan food recipe with beef, tomato and white sauce. Ingredients 6 sheets lasagna noodles, cooked, drained and kept warm 4 ounces Solé Oaxaca, shredded 1 cup tomato-beef sauce (recipe below) 4 ounces sliced ham 2 ounces GranQueso, shredded 1...
  3. Nathalie Bodner

    Cheese Sticks

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    Cheese Sticks Recipe type: Side   Cheese Sticks are a Venezuelan food recipe called Tequenos. Ingredients 1 kg flour 1 cup vegetable oil 1 eggs 1 teaspoon salt 1 teaspoon sugar 1 kg white cheese Instructions Combine the flour, oil, egg, salt and sugar in a bowl. While kneading, add a...
  4. Nathalie Bodner

    Caramel Lemon Syrup

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    Caramel Lemon Syrup Recipe type: Dessert   Caramel Lemon Syrup is a Venezuelan food recipe using brown sugar. Ingredients 4 tablespoons sweet butter 2 cups light brown sugar 1 cup lemonade Instructions Heat brown sugar and butter in heavy bottom, medium sized pan over medium heat until it begins to melt....
  5. Nathalie Bodner

    Ham Bread

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    Ham Bread Recipe type: Bread   Ham Bread is a Venezuelan food recipe called Pan de Jamon. Ingredients for the dough 1½ cups water 5 teaspoons granulated yeast 1 teaspoon sugar 250 g butter 1 liter warm milk 2 kg flour 1 teaspoon salt 1 teaspoon sugar for the filling 1½...
  1. Brussels Sprouts with Sour Cream

    Brussels Sprouts with Sour Cream Prep time:  30 mins Cook time:  20 mins Total time:  50 mins Serves: 6   Ingredients ½ lb Brussels Sprouts (cut large ones in half lengthwise) ½ cup Sour Cream 1 tsp. Dill Weed ¼ tsp....
  2. Inlagd Sill

    Inlagd Sill Recipe type: Salad   Inlagd Sill is a Swedish food recipe for pickled and salted herring. Ingredients 4 fillets of salted herring 3⁄4 cup sugar 1⁄2 cup white vinegar 1 cup water 5 tsp allspice 1 bay leaf 1...
  3. Red Chili

    Red Chili   Red Chili is a Colombian food recipe with onions and crushed chili. Ingredients ½ Lb Ground beef ½ Onion, chopped Salt Pepper Garlic Salt 2-3 Tbs Red Chili Powder 2-3 Tbs Crushed Red Chili ½ Cup Flour...
  4. Plum Tart

    Plum Tart Recipe type: Dessert   Plum Tart is a British food recipe with spiced plums and apples. Ingredients 11⁄2 cups flour 3 tbsp sugar pinch of salt 1⁄2 tsp cinnamon 1⁄4 tsp nutmeg pinch of cloves pinch of allspice 2⁄3...
  5. Kalvfrikadeller

    Kalvfrikadeller Recipe type: Entree   Kalvfrikadeller are a Swedish food recipe of veal meatballs in a cream sauce. Ingredients 400 g minced veal 100 g mashed potatoes 1 egg 1 can cream of mushroom soup 150 ml milk 100 ml cream...
  6. Spinach and Ham Greek Christmas Pie

      Spinach and Ham Greek Christmas Pie   Ingredients • 75g butter • 200g onions, peeled and chopped • 2 garlic cloves • ½ teaspoon dried rosemary • 4 tablespoons crème fraiche • 175g filo pastry • 450g leaf spinach,...
  7. Cherry Cake

    Cherry Cake Prep time:  20 mins Cook time:  30 mins Total time:  50 mins Serves: 6   Cherry Cake is one of the classic dessert American recipes. Ingredients • 1 ½ cups maraschino cherries • ½ cup slivered almonds • ½...
  8. Stroopwafels | Syrup Waffles

    Stroopwafels | Syrup Waffles Recipe type: Desssert   Stroopwafels | Syrup Waffles is a Dutch food recipe for waffles spread with a warm syrup. Ingredients 1 tsp Instant yeast 1 tsp Sugar ½ lb Unsalted butter ⅓ cup Sugar Pinch of...
  9. Eggplant Rechel

    Eggplant Rechel Recipe type: Dessert   Eggplant Rechel is an Armenian food recipe for sweet eggplant preserves. Ingredients 1 kg baby eggplants 1.5 kg sugar 400 gr water cloves, cinnamon, cardamon Lime water: 0.5 kg burnt lime for 5 liters water...
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